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What is the noun for bouillion?

What's the noun for bouillion? Here's the word you're looking for.

bouillon
  1. A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
  2. An excrescence on a horse's frush or frog.
  3. Synonyms:
  4. Examples:
    1. “A little dash of port and a generous amount of stock provided the perfect bouillon.”
      “Blanch the lobsters in court bouillon and remove the meat from the tails and claws and reserve.”
      “Put the salmon into the fish kettle, cover it with the court bouillon or fumet and bring to the boil.”
bouillion
  1. Alternative spelling of bouillon
bouillions
  1. plural of bouillion
bouillons
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