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What is a fajita?

What is a fajita? Here are some definitions.

Noun
  1. A Tex-Mex dish of strips of spicy marinated meat and/or vegetables in a soft flour tortilla, often served with salad or a savoury filling.
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Examples
Put leftover chicken or turkey strips in a tortilla to make a cold fajita.
Cooked with fajita steak spice flavour, this portioned product is ready to slice to your needs.
There are ideas for a lazy Sunday brunch, like bruschetta with ratatouille and Camembert, a great layered fajita for picnics, and lots of polenta ideas.
Fajita Plant: a national outstanding frying of sunflower oil with some fajita sauce with the outstanding progress and marked with some power.
Reserve the rest of the rice and beans in a microwavable bowl or plastic container along with the leftover fajita mix, and use it for tomorrow's lunch.
Madame had ordered a Queen size New York strip steak, medium rare, while I went for the Tex-Mex dish of blackened chicken fajita.

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