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What is a dumpling?

What is a dumpling? Here are some definitions.

Noun
  1. (cooking) A ball of dough that is cooked and may have a filling and/or additional ingredients in the dough. [from 17th c.]
  2. (familiar) A term of endearment.
  3. (mildly vulgar) A piece of excrement.
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Examples
It wouldn't be so bad if I wasn't so short, but I end up looking like a dumpling, or a pudding.
Dumplings are often used in soup dishes in South America, and Bori-Bori is a Paraguayan dumpling soup.
We had saki, edamame, some kind of shrimp dumpling, and then I ordered this sushi platter.
The stern and wild leitmotif was underlined with a hefty and very pleasant fruit dumpling in butterscotch sauce to finish.
The home-made desserts are supreme, in particular the clootie dumpling, bread and butter pudding and rhubarb crumble and custard.
Do you sometimes long for a taste of your mom's beef dumpling or a forkful of warm wild blueberry pie in a flaky crust?

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