| The grand cru is fought over every decade or so, with members being ousted and others elevated. |
| This is not as well served in Ireland, but considered the top cru by most, with prices to match for the best wine. |
| It's a dandy little red wine that may remind you of a cru Beaujolais, but a bit spicier. |
| This is yet another Beaujolais cru which develops with time into a glorious mouthful. |
| This area is home to the famous Clos de Vougeot, a former monastic settlement which has 120 acres of enclosed vineyard of grand cru status. |
| Cult Cabernets ruled, along with first growth Bordeaux and grand cru Burgundy. |
