| These, and other considerations, make it seem doubtful that our broccolis have originated from our cauliflowers. |
| London believed that the broccolis, which Miller says first came to England from Italy in 1719, were derived from the cauliflower. |
| Among the varieties, there were 15 white cauliflowers, 3 purple cauliflowers, four broccolis, and a collard. |
| Isothiocyanates are also found in cruciferous vegetables, such as broccoli and Brussels sprouts, and wasabi, the Japanese condiment. |
| I'd love to see what this woman could do with broccoli rabe, fresh artichokes and green beans. |
| Aboard the covered harvest wagons, out of the misty air, we wind our way past fields of broccoli, kale and parsley, and stop in the tomato patch. |
