We then became use to having chutney and verjuice but not Vegemite : this Australian mixture made of extract of brewer's yeast. |
Toss quickly and add the bay leaf, thyme and verjuice, then the rest of the olive oil. |
Sharp ingredients, such as verjuice, vinegar, and lemon, were frequently called for in sauces and gravies for mutton during the 17th century. |
This might be as simple as plain butter and verjuice, or a thicker mixture of wine, egg yolks, butter, sugar, and flavourings. |
Old-fashioned mustard, in which whole seeds are blended directly with verjuice, spices and herbs. |
Adventurous mixologists are making syrups flavored with verjuice and herbs as cocktails mixers. |