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What is a tablespoon?

What is a tablespoon? Here are some definitions.

Noun
  1. (Canada, US) A large spoon, used for eating food from a bowl.
  2. (Australia, New Zealand, Northern UK) A spoon too large for eating, usually used for cooking or serving.
  3. (cooking) A unit of volume, the value of which varies regionally; in the US: three teaspoons or roughly 15 ml; in Britain and Canada: exactly 15 ml; in Australia: four teaspoons or 20 ml.
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Take a heaped tablespoon of the chicken mixture and push a hollow in it with your thumb.
Tip a heaped teaspoon of cheese into the hollow then cover it with a second tablespoon of chicken mixture.
Spread the beef slices out on a worktop and spoon a heaped tablespoon of filling into the centre of each.
In a mixer bowl combine 1 cup whipping cream, one tablespoon powdered sugar and 1 teaspoon vanilla, beat till soft peaks form.
When the butter has melted, whisk in a heaped tablespoon of flour and keep whisking until the sauce thickens.
Mix together the soy, sugar, a tablespoon of oil and half a tablespoon of fish sauce, then pour over the beef, coating well.

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