| Fill a stewpan with large flap mushrooms, that are not worm-eaten, and the skins and fringe of such as have been pickled. |
| Wipe the kidneys and slice them, put them in a stewpan with the stock and mushrooms. |
| Put a well-hung pheasant in a buttered stewpan with three ounces of good beef dripping and six ounces of ham cut into dice. |
| Cover them with buttered paper, and put the lid on the stewpan. |
| Put at the bottom of a stewpan the vegetables cut in small pieces. |
| If this is not sufficient, he calls in an assistant, who cows them with the roar of a whanging Chinese stewpan. |
