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What is a compote?

What is a compote? Here are some definitions.

Noun
  1. A dessert made of fruit cooked in sugary syrup.
  2. A dish used for serving fruit.
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Examples
Dinner menu starters included pan fried breast of pigeon with pear tempura and gazpacho dressing, and baked Brie with apple and walnut compote.
Pile the syllabub in the middle of the pavlova, spreading it out to the edges, then spoon the cherry compote on top.
Spoon a portion of plum compote onto the front of the plate and drizzle with syrup.
Often these fruits are preserved after the harvest, providing a constant supply of compote year round.
I rarely cook a cherry, though this year I made a compote by cooking the fruit, stone in, with a modicum of sugar until they bled deep red juice.
On top of that was a smooth layer of mango compote, then a bit of caramel mousse and topped with tender, tiny coconut marshmallows.

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