If indicated, nicotinic acid and fibric acid derivatives are the most efficacious in lowering triglyceride levels. |
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Solitary lines are from the fatty acid terminal methyl groups, triglyceride backbone carbons, and carboxyl carbons. |
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The two most important lipids in your blood are cholesterol and triglyceride. |
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The triglyceride and essential oil are located in separate, well-defined compartments, the seed endosperm and vittae, respectively. |
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Similarly, elevated triglyceride levels were reported only among highly exposed workers, a result that also comports with our results. |
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Glycerin is a thick liquid with a sweet taste that is found in fats and oils and is the primary triglyceride found in coconut and olive oil. |
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If visible lipemia is noticed, the lipid infusion should be stopped and a serum triglyceride level measured. |
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When the triglyceride level is above 4,500 mg per dL, as in this patient, the serum is described as lactescent. |
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In some people an increase in LDL cholesterol is accompanied by raised triglyceride levels. |
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If you have high cholesterol or triglyceride levels in your blood, you need to eat less fat, stay active, and control your body weight. |
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A triglyceride molecule consists of a glycerol backbone, to which three fatty acids are attached. |
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Generic Tricor is used for controlling high cholesterol and triglyceride levels in the blood. |
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If almost identical results are obtained, well reproducible quantitative results are achieved with triglyceride analysis of the samples. |
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Increases in cholesterol, triglyceride and glucose levels may be associated with thiazide diuretic therapy. |
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It is used to reduce cholesterol and triglyceride levels in the blood, a condition referred to as hyperlipidemia. |
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The inverse relationship between plasma HDL and triglyceride levels may be partly due to the ability of HDL to regulate triglyceride metabolism. |
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Associated defects include a reduction in glucose partitioning to glycogen and increased lipid accumulation in the form of triglyceride. |
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Eight of the participants had diabetes, and all nine participants had high triglyceride levels ranging from 445 to 9,560 milligrams per deciliter. |
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The importance of triglyceride concentration also requires clarification in young men, women, and groups such as South Asians among whom abdominal obesity is prevalent. |
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There is strong scientific evidence from human trials that omega-3 fatty acids from fish or fish oil supplements significantly reduce blood triglyceride levels. |
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It lowers elevated blood triglyceride levels by making the liver produce fewer triglycerides and increasing the elimination of triglycerides from the blood stream. |
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Note 2: Quantitative results can practically only be obtained by triglyceride analyses, because the sterol content of the vegetable fats is different as a function of production and treatment conditions. |
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This gene product coactivates adipose triglyceride lipase, which controls hydrolyzation of triacylglycerol. |
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In addition, the energy available to the body from oxidative metabolism of 1 gram of triglyceride is more than twice that produced by the oxidation of an equal weight of carbohydrate such as glycogen. |
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Each mixed triglyceride containing three different acid radicals may exist in three different isomeric forms, because any of the three can be linked with the centre carbon of the glycerol molecule. |
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A phospholipid is similar to a triglyceride except that it contains a phosphate group and a nitrogen-containing compound such as choline instead of one of the fatty acids. |
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Your doctor may prescribe it along with a special diet if your blood cholesterol or triglyceride level is high and you have been unable to lower your readings by diet alone. |
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As was said before vegetable oil is mainly mixture of triglyceride esters of fatty acids, a few but various lipoids, and free fatty acids. |
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People with diabetes tend to have high triglyceride and low HDL levels. |
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The air pockets will produce great impact force on fat cells, and in the meanwhile, they will make the cell membrane produce the inner cracking, thus dissolving the triglyceride to be the glycerin and free fatty acid. |
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Moreover, the natural protection provided by oestrogens tends to decline during the menopause: cholesterol and triglyceride levels in the blood increase, thus heightening the risk of cardiovascular disease. |
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Therefore, diabetic patients or those with a predisposition to diabetes should be observed closely to detect any alterations in carbohydrate or lipid metabolism, especially in triglyceride blood levels. |
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After a 4-week treatment, CaPre achieved a statistically significant triglyceride reduction as compared to Standard of Care. |
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An additional strength of this study is the nonfasting measurement of circulating triglyceride concentrations. |
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Diabetes often accompanied by hypertension, high blood triglyceride levels, and obesity is an important risk factor for heart disease and also warrants aggressive intervention. |
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A study of cardiovascular events in women found that the best risk prediction was with triglyceride levels measured 2-4 hours post prandially. |
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A dietary excess of 1 gram of triglyceride is stored as 1 gram of fat, but only about 0.3 gram of dietary excess carbohydrate can be stored as triglyceride. |
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According to the study, hypercaloric diet with frequent meals increases intrahepatic triglyceride content and fat around the waist, but increasing meal size did not. |
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To determine the amount of triglyceride, 1 ml isopropanol was added to the stained 24-well plate to extract the dye and measured spectrophotometrically at 510 nm. |
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Increasing blood FFA concentration and cellular triglyceride mainly in the liver, muscle and pancreatic Langerhans specifies the lipotoxicity of diabetogenic effect. |
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One in 20 Amish people has a mutation that destroys a gene, APOC3, involved in triglyceride metabolism, as compared with one in 150 Americans generally. |
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Less consistently, there is an increase in triglyceride levels due to a decrease in triglyceride clearance mediated by low lipoprotein lipase activity. |
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The peak triglyceride levels were seen at the 4th hour in both groups. |
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Therefore, it can concluded that walking causes lipide lipoprotein activity increase that also causes blood triglyceride increase and consume during activity. |
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Without water, the stearic acid monoglyceride formed degraded products such as stearoyloxyethylene carbonate, stearic acid diglyceride, and stearic acid triglyceride. |
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Heterozygous hypobetalipoproteinaemia results in low LDL concentrations, but these subjects have a postprandial increase in plasma triglyceride concentration. |
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When saturated fatty acids are bound to the sn-1 and sn-3 positions on a triglyceride, they can be released to form free fatty acids during digestion. |
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