This is a sort of British chowder, which is lovely eaten with a crusty cob, heavily spread with British butter. |
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I also caught some terakihi, another good eating fish and that evening Hayden made a chowder with fish, crayfish, scallops and mussels. |
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The Greeks brought a chowder called brodetto, which later evolved over time into bouillabaisse. |
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Tina watched, shaking her head as Hank spooned a generous helping of rice into his bowl before filling it with chowder. |
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Had I gone for the full three course meal, I could have started with a choice of gourmet soup or seafood chowder. |
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Seafood addicts crowd around the bar, and if enough people order chowder or the grilled lobster, the big storefront windows steam up a little. |
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Go and have your obligatory seafood chowder, but jump on a cable car for a more scenic view of San Francisco's neighborhoods. |
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Worst of all, when you try to make a light chowder, you end up sacrificing flavor and heartiness, and the soup becomes watery and bland. |
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Other starters included crispy potato skins with bacon and cheddar, Caesar salad, New Zealand mussels, crab claws and chowder. |
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Mama had Missy make her famous corn chowder, ginger beef, carrot pudding, fresh manchet bread, and sherry and vanilla cream custards. |
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This week's recipe for Manhattan clam chowder provides a filling centerpiece to an autumn meal. |
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Some historians say that Manhattan clam chowder was originally called Coney Island Clam Chowder. |
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But because I use tomatoes instead of cream, Manhattan clam chowder is less fatty. |
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So Dana and I decided to order Manhattan clam chowder and a fried oyster appetizer, despite Dana's squeamishness. |
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We met at Prefab, on a cold, blusterous winter's day, over steaming bowls of excellent chowder and chunks of crusty bread. |
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Other, less heart-stopping side dishes, are the nachos with salsa or the respectable, but not great, clam chowder. |
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Treats to look forward to include the Rainy Day wife's famed Irish stew and the Rainy Day mother's unsurpassable smoked haddock chowder. |
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Mary's New England clam chowder packs a rich punch, since the onions and potatoes are rendered in bacon fat. |
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Amy and I after that headed for a chowder house where we sat outside and ate hot New England clam chowder and nice warm clam cakes. |
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We make a New England clam chowder that is not that gloppy, thick, potato-infested thing we're all used to. |
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I tucked into a vat of some of the best seafood chowder I've had for a long while, complete with huge chunks of fish. |
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He tells aides to drop the clam chowder and serve Philly cheesesteaks to the media. |
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Trying to find these delicacies in Manhattan, they say, is like looking for a decent bowl of clam chowder in Tibet. |
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The meat is also dark, so does not suit a New England-style clam chowder, which is white, as well as it does the Manhattan version, which is not. |
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To serve, spoon some clam chowder into the center of a soup bowl, arrange some salad in the center, and place a bass fillet on top. |
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We wandered down Cannery Row and sat at the quayside eating clam chowder from bread bowls. |
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I'm hungry and tonight they are having my favorite meal, clam and potato chowder, swordfish, and apple pie for dessert. |
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He is making up some more of his clam chowder although it will be more like potato soup as just a few clams are left in the freezer. |
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She was also famous among friends for going into the kitchen and preparing her favourite dishes, including fried caribou or clam chowder. |
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Hints of fish and chips and saltwater taffy drift through the air, and clam chowder is ubiquitous on local menus. |
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Soon Baker was loading up 14-foot trucks to the roof with cans of everything from black beans to clam chowder. |
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The neck of this clam is usually parboiled and skinned, with the skins being reserved and ground for chowder. |
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A steaming bowl of this hearty chowder will warm guests after a day of winter activities. |
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Galangal is a gingery, peppery spice favored in Southeast Asian cooking, and it gives the soup an exotic kick, like a delicate, Malay version of lobster chowder. |
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She loves to make soups, and her favorite recipe is corn chowder. |
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So instead the three of us filled our flasks with rum and whiskey and went up to Griffins at the St. George's Club for a stag dinner of fish chowder, wahoo and Corona. |
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The clam and mussel chowder scored five out five with my husband. |
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You can also choose the house specialty Rainbow soup, conch chowder, fresh lamb soup cooked New England style, or a variety of scrumptious salads. |
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You'll find some rather unsettling accounts of what can go wrong in a restaurant kitchen and why you should never assume that there are actually clams in your clam chowder. |
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Someone offers him a bowl of New England clam chowder but he declines. |
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The New England clam chowder is pleasantly piquant and peppery. |
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Although many diners and restaurants serve Manhattan clam chowder full of potatoes, this recipe ignores them and is much more delicate and interesting as a consequence. |
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They will be sampling such delicacies as fresh oysters, organic smoked salmon, seafood gratin, fresh salmon, seafood chowder and potato skins stuffed with crabmeat. |
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Tossing a recipe for chowder into a crowd is as effective as any apple of discord. |
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I was about to play touch football with John-John and I could almost smell the chowder. |
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A hearty chowder loaded with big chunks of potato with lots of clams in a rich, thick and creamy broth with celery, onions and garlic. |
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I had the rich creamy seafood chowder with white fish, salmon chunks, slivers of green leeks, dots of carrot and a breath of lovage's celery essence. |
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Those last dregs of uneaten chowder may look like rubbish, but in Massachusetts such waste is increasingly seen as an opportunity. |
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Simmer approximately 15 minutes, or until potatoes soften and chowder begins to thicken. |
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Iam making a fish chowder with blend and milk. after cooking can i freeze it? |
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How long is seafood chowder good for in the refrigerator after it is cooked? |
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The town borders a picturesque cove featuring a breakwater, public wharf, lighthouse and chowder house overlooking the Atlantic Ocean. |
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If the chowder is not to be eaten immediately, refrigerate everything at this stage. |
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Try one of the fine dining restaurants or drive out to a family style diner for seafood chowder. |
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It seems a little tame, though, set side by side with Bid's lobster chowder, whose cream and sherry vinegar broth, thick with celery root and fennel, takes on a smoky edge when bacon bits are worked in. |
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The social program was intended to be enjoyable and to reflect our maritime heritage, thus the Lobster dinner, the fish chowder at Hope Cottage and the Salmon at the closing banquet. |
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I wanted to try razor clams, there was a duck salad that looked good, and I also fancied the mussel chowder. |
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A blandish crab chowder looks like a paste pot even if the taste is credible, the region's more typical base of tomatoes and broth swapped out for cream, soft potatoes, bits of bacon. |
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Terms like Denver omelette, New York steak, New England clam chowder, Italian spaghetti and country-fried steak describe a style of food. |
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Currently, there is no market for the large chowder size quahogs. |
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The distinctive Atlantic fare will feature dishes such as salt cod croquettes with spicy sour cream, curried seafood chowder and roasted squash marquis with wild mushroom ragout. |
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The menu of Durgin-Park s airport restaurant will comprise fresh seafood, Yankee pot roast, New England clam chowder and Boston baked beans. |
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Coquina clams are edible and are used in broths and chowder. |
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The kitchen is open and ready to serve free hot dogs, corn chowder and hot cocoa. |
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Make this quick and easy chowder for a winter lunch or supper. |
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Bacon is often maple cured, and it is often the drippings from this bacon that are an ingredient in corn chowder. |
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Large quahogs are stuffed with breadcrumbs and seasoning and baked in their shells, and smaller ones often find their way into clam chowder. |
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In this list of presidents with dismal tastes, he's in a league of his own with his love for New England clam chowder. |
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Consider making this fantastic chowder to entertain your friends. |
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With none of the pastiness of conventional cream soup bases, the chowder tasted lemony and left a slight tingle on the tongue. |
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In culinary usage, clams are commonly eaten marine bivalves, as in clam digging and the resulting soup, clam chowder. |
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They can also be made into clam chowder or they can be cooked using hot rocks and seaweed in a New England clam bake. |
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The figs and cheese from Te Mata, the mussel chowder at the Provedore Cafe are fantastic. |
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No one knows why tomato-based clam chowder became known as Manhattan-style. |
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Whether you decide on cock-a-leekie soup or smoked haddock chowder, a robust red will take you through to the haggis, neeps and tatties and complement a tartan theme. |
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Sweatily, Amy and I diced peppers and chopped cilantro for the chowder. |
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I chose the salmon fishcake to start, my dad had a half portion of the chowder, my mum declined and my sisters had the bruschetta and the cheese rosti. |
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Featuring New England favorites such as whole belly clams,Maine lobster, steamers, haddock, clam chowder as well as local favorites like fresh grouper and oysters. |
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Seafood is always a good starter for a holiday meal, and milk-and-potato-based clam chowder fits the bill, especially if it's made with fresh Cedar Key clams. |
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You can also pig out on Manhattan clam chowder and stuffed king prawns. |
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Tomato-based Manhattan clam chowder is typically a leaner bet. |
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