| Some alternatives which produce results similar to gelatin are agar-agar, carrageenan, tapioca, sago, guar gum, pectin, and rennet. |
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| In addition, stabilizers such as kappa carrageenan help prevent the cocoa particles from settling out in chocolate milk. |
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| Similar vegetable gums, with the same possible adverse effects, are carrageenan, gum tragacanth, and carob or locust bean gum. |
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| Neutral-type applications such as these require specific types of carrageenan to attain stability. |
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| It also reduced the paw edema induced by carrageenan in rats. |
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| First, carrageenan is already known to America's Food and Drug Administration. |
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| The use of carrageenan as a stabilizing agent has become widespread and is very effective in keeping the cocoa ingredient bound to the milk protein. |
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| Marine algae is processed there for use in fertilizers, stock feed, agar, and carrageenan. |
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| The next time you eat ice cream, cookies, or cottage cheese read the ingredients and look for seaweed extracts such as algar and carrageenan. |
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| A stabilizer such as carrageenan can help keep the calcium in suspension. |
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| Also, ingredients such as carrageenan provide added stability. |
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| Most commercial ice cream is made with carrageenan, a seaweed extract. |
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| Formaldehyde is not currently used in the processing of seaweeds for the production of E407 carrageenan and E407a processed eucheuma seaweed. |
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| The organisation is similarly developing carrageenan and is sponsoring a large safety study in women attending a family planning clinic in South Africa. |
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| In industry some algae are sources of commercially valuable substances such as iodine, agar, carrageenan, alginic acid, and potash. |
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| Keep in mind, too, that most commercial soy milks, especially the fortified ones, contain added salt and sweeteners and are thickened with carrageenan. |
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| Gelling agents such as carrageenan, sodium alginate, and agar were certainly not entirely new in the food industry. |
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| The Committee was informed of JECFA's view that, based on the information available, it was inadvisable to use carrageenan or PES in infant formulas. |
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| Ronald MB, Christopher DH A bradykinin antagonist inhibits carrageenan edema in rats. |
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| Milk, fructose, skim milk powder, cocao, egg whites, modified milk ingredients, carboxymethylcellulose, mono and diglycerides, locust bean gum, dextrose, guar gum, carrageenan. |
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| Common edible coatings include carnauba wax, starch, alginate, carrageenan, gluten, whey and beeswax. |
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| The maximum phlogistic response of carrageenan was observed at 4h after the injection in the vehicle treated animals. |
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| Carraguard is the proprietary name of a substance made from carrageenan, a carbohydrate gel derived from seaweeds that is widely used as a stabiliser in the food industry. |
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| The Scientific Committee on Food concluded in its opinion of 5 March 2003 that the presence of low molecular weight carrageenan should be kept to a minimum. |
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| The Delegation of the Philippines indicated that toxicological and technological data had been submitted to JECFA on PES and that the number allocated should reflect its similarity with carrageenan. |
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| At one point, for example, the market for Acadian's premier product, Irish moss, was abruptly terminated due to competition from a cultivated Philippine seaweed also used for carrageenan production. |
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| After some discussion, the Committee agreed to insert a footnote to the effect that national authorities may restrict the use of carrageenan until the evaluation by JECFA had been completed. |
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| Several countries and the Observer of Harinalg International pointed out that the ADI of PES, as well as its technological properties, were different from those of carrageenan. |
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| The most important species for many years was Irish Moss harvested for a pigment called carrageenan, which is widely used as a suspending, thickening, stabilizing, and emulsifying agent in food, particularly dairy products. |
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| The Delegation of the EC proposed to delete carrageenan from the current list in view of its adverse effects to health of young infants, until the JECFA reevaluation scheduled for 2007 became available. |
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| For canned meat: gelatin, agar and carrageenan. |
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| All the selected dihydroxyflavone derivatives showed dose and time dependent inhibition of carrageenan induced paw oedema. |
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| They are made up of milkfat and non-fat milk, guar gum, cellulose gum, sodium phosphate, carrageenan, citric acid, E129, plus flavourings. |
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| Stereomicroscopic and histologic changes in the colon of guinea pigs fed degraded carrageenan. |
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| Among their topics are agar-agar, carrageenan and furcellaran, cellulose derivatives, egg proteins, gelatin, gum arabic, pectin, starch, and xanthan gum. |
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| Seaweed are also harvested or cultivated for the extraction of alginate, agar and carrageenan, gelatinous substances collectively known as hydrocolloids or phycocolloids. |
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| Immunopharmacology of the macrophage-toxic agent carrageenan. |
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| Carrageenan is used in salad dressings and sauces, dietetic foods, and as a preservative in meat and fish products, dairy items and baked goods. |
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