| Parameters such as suspended solids, the degree of decolorisation and removal of COD were measured before and after treatment. |
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| The mailbags may not be as full on the COD flights as they were, but are still just as important. |
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| Further RO polishing using the same RO system produces high-quality soft water with low COD for use as process or CIP water. |
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| While BOD indicates oxygen demanded for microbial oxidation, COD testing assesses all chemically oxidizable substances. |
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| We start with the Concise Oxford, which we call the COD. It had six Canadianisms, four wrongly defined. |
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| After thermic decomposition procedures, the determination of COD or total contents of nitrogen, phosphorus, or metal, a sufficient waiting time must be allowed for to permit the solution cool to room temperature. |
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| That increase, which operates notwithstanding the excludability of the COD income, flows out to the partners on the last day of the partnership's tax year under Sec. |
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| Uses and applications for COD testing include industrial and municipal wastewater influent and effluent, industrial process water, and environmental applications. |
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| During the years of 1616-1619 an epidemic, perhaps either bubonic or pneumonic plague, ravaged the coast of New England from Cape Cod to Maine. |
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| Anthony had ordered a plate of pan-seared cod filet in a creamy raspberry sauce with a side dish of salad. |
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| Place the cod fillets on a flat work surface and cover each fillet with two slices of the ham. |
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| Place a fillet of cod in the center of the plate and garnish with pea shoots, mint, and a lemon half. |
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| Scientists say that the change in species of plankton, from cold water types to warm water, are less favourable to cod in its juvenile stage. |
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| The vast majority of cod we eat is sourced from sustainable global stocks, traded on an international market. |
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| The researchers studied the size of fish bones to trace the historic collapse of the Atlantic cod. |
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| Representatives were holding talks with the Commission in an attempt to save cod fishing grounds from total closure next year. |
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| The cod filets reminded me quite a bit of the fish sticks of my misspent adolescence, long and skinny and golden-brown. |
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| I was impressed by the size of the pollack and cod, and the large numbers of bib that filled the enclosed spaces of the wreck. |
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| Generally cod, haddock, skate, or any of the lean, thick white-fleshed fish are best for the deep-fried preparation. |
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| Yarmouth North Beach is an ebb tide mark, Caister produces fish on both flood and ebb tides, but any beach will give cod in the right conditions. |
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| Not just cod but other groundfish, including flounder, halibut and haddock, were decimated. |
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| This two-person grilled extravaganza includes octopus, cod nuggets, squid, portobello mushroom, eggplant and peppers. |
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| Season and fold the rice paper to enclose the cod, transfer to a parchment lined sheet pan and set aside. |
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| Maybe I'm some old crank complaining about hills and snow and how kids should take more cod liver these days. |
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| On the traditional side, I'd recommend the cod croquettes, deep-fried to create a crispy exterior. |
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| I always played tennis on Saturday afternoons and under normal conditions, Mum would have cooked sweet corn, salted cod or a fry-up of sausages, eggs and tomatoes. |
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| However, I don't recall any fuss being made about the over-fishing of North Sea Cod to the degree that there are probably less cod left than there are whales. |
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| A small inshore member of the cod family, the pouting is one of the most common fish around the British coast and can make up a large percentage of angler catches. |
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| Sometimes salt beef or salt cod are used, or corned beef or crab. |
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| Eagles in the 1980s survived for a few years by consuming turbot, cod and walleye pollack either lost from fishing nets or discarded by fishermen. |
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| My cod with chorizo is a tried-and-tested combination, with the strong taste of the chorizo providing a pleasing counterpoint to a succulent piece of cod. |
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| But he was obsessively formal and had about as much liveliness as a salted cod, and Bahzell simply couldn't warm to him as he had to Charrow or Sir Terrian. |
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| Some common types are cod, halibut, flounder, tilapia or, in New England, Atlantic cod or haddock. |
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| Cod, herring and plaice are abundant fish in Danish waters and form the basis for a large fishing industry. |
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| Salt cod is a staple food eaten by itself and used in stews, casseroles and soups. |
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| Bermudians fished for cod on the Grand Banks off Newfoundland, and were involved in the lumber industry in Central America. |
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| Cod, haddock, whiting, saithe, plaice, sole, mackerel, herring, pouting, sprat, and sandeel are all very common and are fished commercially. |
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| The 17th century Dutch Golden Age during which Dutch herring, cod and whale fisheries reached an all time high saw Dutch power at its zenith. |
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| Recovery plans for cod, sole, and plaice have reduced mortality in these species. |
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| In the early 1990s this finally resulted in the collapse of the Atlantic northwest cod fishery. |
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| It was later restored and brought back to Iesi, and in 1994 the Codex Aesinas was given to the National Library in Rome, catalogued as Cod. |
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| Sea fish include dogfish, cod, sole, pollock and bass, as well as mussels, crab and oysters along the coast. |
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| Oysters, mussels and shrimps were eaten in large quantities and cod and salmon were popular fish. |
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| In Canada, pollock, haddock, and halibut are popular choices, alongside cod. |
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| Herring, cod and plaice fisheries may soon face the same plight as mackerel fishing, which ceased in the 1970s due to overfishing. |
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| The Greenland cod is often called rock cod in Newfoundland and Labrador. |
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| Mackerel makes up more than half of the catch in Shetland by weight and value, and there are significant landings of haddock, cod, herring, whiting, monkfish and shellfish. |
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| Other exports included weapons, walrus ivory, wax, salt and cod. |
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| In 1497 John Cabot became the first to explore mainland North America and one of his major discoveries was the abundant resources of Atlantic cod off Newfoundland. |
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| Bluefin gurnard and blue cod predominate in South Island fish and chips. |
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| Other fish in the estuary include Cod, Whiting, Dab, Plaice and Flounder. |
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