| Usually we'd have a half of beer, but on this occasion someone suggested a glass of sherry, because it dried you out. |
| This is lighter than most dark beers, almost a deep rouge, but it still packs a punch with its Christmas pudding drenched in sherry aroma. |
| Deglaze with the sherry vinegar and cook until reduced by half, then return the pork joint to the pan. |
| My friend the Italian snob turned up her nose at the pan-roasted chicken, unmoved by a savory sauce laced with white truffles and sherry. |
| My favorite starter was goat-cheese-and-walnut ravioli with a sherry beet sauce. |
| Depending on the style of the wine, sherry is fortified with grape spirit known as aguardiente to between 15.5 and 22 per cent. |
