| They may also be served on a piquante, poivrade, ravigote, or Robert sauce. |
| Scoop out the centres of the artichokes and fill with mayonnaise, or with ravigote, tartare or tyrolienne sauce. |
| When baked, serve with a ravigote sauce, to which you have added the gravy from the pan in which it has been baked. |
| Put a layer of ravigote on your plates then arrange the warm asparagus spears. |
| Proceed precisely as in the last, only using ravigote butter, instead of the matre dhtel butter, as there directed. |
| While the asparagus is cooking, make te ravigote sauce by mixing all the ingredients and seasoning. |
