| Oh dear me, there is but a drumstick and a merrythought left. |
| Take off the merrythought, the neck-bones, and separate the leg-bones from the legs, and the pinions from the wings. |
| Cut up the chicken, the wings and breast in slices, the merrythought also, and divide the legs. |
| I see I am wrong again, the drumstick is in the dish, and the merrythought is in my head, with numerous companions. |
| Cut off the merrythought in the line f, g, by passing the knife under it towards the neck. |
