| It's a fabulous blend of dark chocolate, peanut butter, and a shake of the fancy salt called fleur de sel. |
| Would using a different type of salt, perhaps even fleur de sel, produce similar or even better results? |
| The last one-third stayed rather simple, with just added fleur de sel or French exquisite sea salt. |
| Arrange some truffle slices on top of the rillettes and garnish with dried violets and fleur de sel. |
| I can't get enough of them and I always get two bunches, since I eat one right away, dipping each crisp, spicy radish in a bowl of fleur de sel. |
| In a bowl, marinate the scallops with the lemon juice, fleur de sel, pepper, olive oil, and black truffle oil. |
