Lamb korma is nowhere near as powerful as curry or vindaloo, relying more on a subtle blend of spices in a creamy sauce. |
I selected the shish kebab to start and then a creamy lamb korma as a main course. |
After these there are nine chicken varieties including a madras, korma and vindaloo. |
Try the slices of duck in white wine, for example, at 120 baht or Thai red curry or Indian chicken korma for 80 baht. |
The lamb shahi korma consisted of tender chunks of boneless meat in a thick rich sauce of cream, nuts and spices. |
While the sauce for the chicken korma was mild and creamy, the texture of the meat, I'm sorry to say, was unpleasantly chewy and spongy. |