“The fruit flavours range from common fruits like banana, strawberry and peach, to more exotic fruits like lychee, guava, rambutan and jackfruit.”

“This one has the classic lychee and rose-petal aromas but is comparatively light and refreshing on the palate.”

“My favorite fruit components include mango, lychee nut, pineapple, guava and strawberries.”

“The sea scallops look good until I'm told they're served in a broth of malt liquor and mummified litchi nuts.”

“Carlos drove with flair and panache, and I bounced around like a dried litchi nut in its pod.”

“They had their first date, drinking litchi martinis at a lounge on Bond Street, a few weeks later.”

“Its locally produced products therefore sell well in foreign markets, and its oranges, waxberries and litchis are shipped around the world.”

“When it comes to bok choy, napa cabbage, mungbean sprouts, snow peas, litchis and kumquats, you no longer have to make a trip to Chinatown.”

“About June, litchis and longans occasionally appear fresh in a few markets.”

“On the nose, there is surprisingly little fruit, just a damp earthiness, and yet on the palate there is a burst of exotic fruit such as lychees.”

“All I remember being fed there is lychees and monkey-bananas, and cool slices of pawpaw.”

“We could have chosen peach or pineapple Melba, fruit cocktail or lychees in syrup.”