| Add the queso fresco and cook until melted, about three minutes. |
| Regardless of the location of its genesis, this queso puts all other psuedo-Mexican, microwaveable cheese dips to shame. |
| Drizzle the sauce to the side of the filet and garnish with the cornhusk, queso fresco, and cilantro. |
| All major commercial manufacturers of queso blanco make the cheese by using legally pasteurized milk. |
| When the tortilla chips and other dip-worthy edibles have been eaten, that doesn't mean you have to cease ingesting queso. |
| Soft cheeses such as Brie, feta, Camembert, and Mexican queso fresco may have bacteria that can cause infections. |
