The Cuban picadillo didn't astound us as did the other small plates, but still tasted fine. |
Here is one of the great dishes of the Cuban diaspora,'' wrote Sam Sifton in his tribute to picadillo, which was first published in The New York Times Magazine. |
Afterwards, when the veal starts to soften, add the potatoes, the picadillo of almond, biscuit and garlic, and the glass of muscatel and anisette. |
For example, the Pastelon de Pavo Picante y Lentejas is a comforting, one-dish meal of ripe plantains and turkey picadillo inspired from Puerto Rico and the Dominican. |
Suckingly juicy shreds of beef picadillo are pressed into chewy, barely sweet plantain cups to form delicious tostones rellenos. |
Goya continues to expand its offerings, introducing a line of seasonings, including fajita and Picadillo packets. |