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What does pasteurisation mean?

Looking for the meaning or definition of the word pasteurisation? Here's what it means.

Noun
  1. Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores.
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Examples
They include traceability, safe farm practices, prudent use of antibiotics and chemicals, pasteurisation and meat contamination.
The process involved the collection, filtering and pasteurisation of tender coconut water and pineapple juice prior to their mixing.
Why rely on pasteurisation if pathogens can be killed using gamma rays?
This confirmed that microwave pasteurisation is suited for the commercial production and distribution of drinking milk.
In the 1920s, advantages in the pasteurisation of apple juice and the emerging temperance movement led to a strong decrease of cider production.
The SM3000 multipoint recorder gathers data from five vinegar pasteurisation lines.

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