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What is an oligomerization?

What is an oligomerization? Here are some definitions.

Noun
  1. (chemistry) The formation of an oligomer from a monomer
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The structure of these aggregates appears not to be amorphous and seems to be formed by oligomerization of prolactin molecules involving specific sites.
This method also allowed us to more accurately quantify the stoichiometry of oligomerization at different pH values.
However, the stoichiometry of these proteins in a single tight junction fibril and their oligomerization into heteromeric and heterotypic assemblies are not known.
Second, the C-propeptides of vertebrate procollagen also contain variable sequences, which promote selective oligomerization of structurally compatible monomers.
The FRET measurements also show a slow increase in oligomerization of EGFR monomers after growth factor binding.
Explicitly, no oligomerization or dimer dissociation appears to be likely, attributing changes in the binding constant to the immediate microenvironment of the binding sites.

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