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What is a mochi?

What is a mochi? Here are some definitions.

Noun
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Examples
Japan's answer to flubber, mochi is a highly glutinous rice that can be rolled out into a sticky, pasta-like wrapper ready for filling with something sweet, in this case home-made red-bean ice cream and green-tea ice cream.
The chocolate part is prepared of red beans, and the toast is the browned mochi.
The August Princes have presented themselves before the King for three days to receive gifts of mochi.
Dessert is pure fun: sheets of mochi filled with chocolate and vanilla ice cream are a spiffy spin on the blintz, and a grown-up egg cream is made with stout and carbonated milk.
By the time the dish reaches the table, the starch has softened to create a skin over the creamy tofu that is elastic and not dissimilar to mochi, the Japanese glutinous rice paste.
A telephone call after my visits confirmed that the menu was correct and that the restaurant served mochi ice cream and fried pastries called yakgwa.

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