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What is a kofta?

What is a kofta? Here are some definitions.

Noun
  1. Any of various spicy meatball or meatloaf dishes of the Middle East, Caucasus, South Asia, and the Balkans.
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Examples
Grilled meat dishes such as shawarma, kofta and kebab have a good market in Jeddah.
Least alluring was the sabzi kofta, essentially rather solid balls of gram flour, potato and mustard seed only tepid in the middle, served in a vinegary sauce.
With other Middle Eastern specialties like kibbeh, kofta, and hummus with ground sirloin on offer, the restaurant seems a good bet for further adventures in exotic cuisine.
There are ready made pieces of chicken keema, chicken kofta, chicken liver, mutton liver, mutton chops, prawns, mutton keema, burda kapoora, mutton brain and fish marrel.
In addition, there are several common kofta dishes which substitute vegetables for meat.
To make the kofta roast the coriander and cumin seeds in a fry pan on the stove and then grind in a mortar and pestle.

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