We also liked the flair it gave to such pasta regulars as fusilli with chickpeas and spinach. |
Cook the fusilli and bow ties separately in a large pot of boiling salted water for 10 to 12 minutes until each pasta is al dente. |
Remove from heat and toss with cooked fusilli and meat mixture until thoroughly coated. |
I've tried spaghetti, fusilli, penne, tagliatelle, linguini and those funny shell-shaped ones. |
Another night's wild mushroom fusilli with vegetables and black truffle cream could not transcend its general goopiness. |
Pasta dishes include homemade lasagne, creamy chicken and mushroom penne rigati, and tomato and meatball fusilli. |