I'm not sure why the sauce was called chimichurri, since it lacked the garlicky oomph of the Latino original, but it provided its own flavor and texture to the dish. |
Don't miss the Argentina-inspired churrasco of beef, a tender fillet served with a tangy chimichurri sauce. |
Anything from extreme sushi to goat rotis, falafel to lamb vindaloo, chimichurri to chicharrones, had made its way across my plate. |
The Chili and Coffee-Rubbed Carne Asada with refried beans, citrus-scented Swiss chard and achiote chimichurri is even more robust. |
A leek and potato fondue, steamed cockles in their shells, smoky bacon, roasted wild mushrooms and a lemony chimichurri all made a huge difference. |
They were tossed together with blue cheese and soft-stewed carrots and topped with chimichurri. |