| Sodium caseinate is added to some prepared foods, such as desserts and non-dairy creamers, as a texturizer. |
| The inactive ingredients are honey, molasses powder, nature identical chicken flavor, sodium caseinate and tartaric acid. |
| Irradiation dose and calcium effect of the mechanical properties of cross-linked caseinate films. |
| Four oil-in-water vitamin D emulsions were made using sodium caseinate, calcium caseinate, nonfat dry milk or whey protein. |
| The new technology utilizes the pH-dependent solubility properties of curcumin and the self-assembly properties of sodium caseinate. |
| After the hydrogel particles formed, the caseinate was enzymatically cross-linked, using transglutaminase, to improve the stability of the biopolymer matrix. |
