This carbon dioxide will thicken the atmosphere and augment greenhouse warming. |
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Stir the boiling liquid from time to time, until it begins to thicken and becomes syrupy. |
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I prefer a shoulder-width overhand grip to thicken the teres major and rhomboid muscles. |
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This rich and creamy mussel soup is lighter than the original, with neither egg yolks nor a flour-and-butter roux to thicken it. |
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Let the adhesive thicken and become tacky according to the manufacturer's instruction before laying the files. |
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A couple of miles north and south the trees thicken up and the farms all have bluffs of trees on them so it is quite scenic. |
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I want to thicken my back and improve the sweep of my quads and upper pecs, and I'll work on my triceps, too. |
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In this condition, muscle and fibrous tissues of the renal artery wall thicken and harden into rings. |
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Their stormy, nocturnal pigments of brown, rust, orange and ocher, mixed with black and white, seem to thicken like wet sand. |
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Yellow corn tends to thicken the dish a lot, while white corn gives a certain soupiness that I prefer. |
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This constant movement causes water to evaporate, the nectar to thicken and the concentration of sugar to increase. |
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Cholesterol is known to thicken phosphocholine bilayers by orientating the lipids in a more perpendicular fashion to the bilayer plane. |
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Overlying these is the Haeengefjeldet Formation, a sequence of subaqueous pyroclastic and epiclastic deposits that thicken to the south west. |
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Often, when grafts heal, they thicken and leave the patients with horrific scarring. |
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If such particles become unstable, they clump together causing the paint to thicken substantially. |
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Fever, heat, and stagnation may damage the fluids, which congeal and thicken and do not flow. |
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This rich, nutty concoction was added to broth to thicken it, and to corn cakes and hominy as a seasoning. |
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Simmer for 10 minutes, if the sauce is too runny you can add a tablespoon of cornflour to thicken. |
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To keep it simple, serve the juice just like that, or thicken it with a little slaked cornflour. |
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The cornstarch and the sugar will thicken it into a luscious sauce as it cooks. |
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The Potawatomi Indians are reported to have used both flowers and flower buds of the common milkweed to flavor and thicken their meat soups. |
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Return this custard to the pan and stir constantly over a very gentle heat until it starts to thicken. |
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Poach the syrup gently for about ten minutes, until it begins to thicken a little, then stir in the orange blossom water. |
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The air seems to thicken around me, and I have to lean against the door to support myself. |
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Crush some of the cooked potatoes against the side of the pan to thicken the soup. |
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Before long the fog started to thicken as it crept down the gulf from the North. |
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The tomalley is the creamy, pea-colored liver and pancreas of the lobster often used to thicken soups and sauces. |
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The air in the infirmary seemed to thicken with an anxious, uneasy feeling. |
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Topical vitamin C may reduce wrinkles, thicken skin and protect against sun damage. |
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Add the vanilla essence once the sugar is dissolved and a squeeze of lemon to thicken the syrup. |
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They react to tissues in the heart valves as though they were the strep bacteria and cause the heart valves to thicken and scar. |
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Although he possesses a muscular, classicizing body, his torso has begun to thicken, indicating that he is middle-aged. |
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Certain medical conditions that cause the blood to thicken, or cause red blood cells to lose their flexibility and mobility may cause priapism. |
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They used cornmeal as a batter to fry fish and made cornstarch to thicken gravies. |
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Clouds will continue to thicken and lower as low pressure develops along a nearly stationary front situated east to west across the southeast. |
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This waterproof coating will not wash off, thicken in cold conditions or attract dirt like oil lubricants do. |
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Just before serving, gently whip the double cream, icing sugar and vanilla until it just starts to thicken. |
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Lightly whip the cream until it begins to thicken and fold it into the yoghurt mixture with the vanilla seeds. |
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Cook the mixture over a double boiler, whisking constantly until the egg yolks thicken. |
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Finely ground rice flour works well to thicken sauces and soups as well as to make special noodle and dumpling dough. |
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Carrageenan is a starch-like substance extracted from Irish moss and used as an additive in food and household products to thicken them. |
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When difficulties thicken upon him, the efficient person has the tendency to persevere. |
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Cocaine causes the blood vessels to thicken and constrict, reducing the flow of oxygen to the heart. |
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We use them to thicken sauces and bind crisp batters to succulent, deep-fried treats. |
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Curry sauces often include large amounts of cream, coconut milk, or ground cashews to thicken the sauce. |
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The skin tissue can swell and thicken, and may be tender and sensitive to the touch. |
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These pointy bristles are stiff, hollow hairs which thicken into a ball shape under the hedgehog's skin. |
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Over a one month period, snow is plowed and trucks flood the ice to thicken it. |
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The same type of pond can be used to thicken low strength sludge, although it undergoes less degradation and requires more time to settle. |
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Such additions serve to thicken the consistency of the ricotta and facilitate its formation or extraction. |
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The small party was conspicuous enough to be identified by a group of German tourists outside Paris, so they took the precaution of buying periwigs to thicken their disguises. |
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This inflammation leads to a build-up of liquid inside the articulation, thereby causing the lining to thicken. |
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To see closer objects, this muscle contracts to thicken the lens. |
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Spending 40 minutes hanging around at icy bus stops will thicken your blood, putting you at risk of coronary thrombosis, stroke, bronchitis and pneumonia. |
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Bring to the boil and put a blender through the sauce and thicken it with the 50g butter. |
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I made a very nice sausage casserole and needed to thicken it up a bit. |
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While conventional oils thicken in the cold, Mobil Delvac 1 ESP SAE 0W-40 moves into action as soon as you turn the key. |
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Once the mayonnaise starts to thicken, the remaining oil can be added more quickly, in a thin stream. |
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Sedimentation or Thickening Ponds are simple settling ponds that allow the sludge to thicken and dewater. |
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Dye fumes thicken the air, as floral designs are heat-pressed into the fabric. |
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Pour in the liquid and churn until it starts to thicken and freeze. |
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With emollient and shine-enhancing vegetable oils, it helps to give volume and thicken the lashes. |
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Mash some of the beans with a potato masher to thicken the broth. |
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Platinum is used to thicken silicone to make the elastomer that makes the shell. |
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With the machine still running on high speed, slowly add the canola oil that will gradually thicken the dressing. |
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Wait until your stew is almost done, then remove the lid to allow the sauce to thicken up. |
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One watches a thin person thicken layer by layer, and a young active person became immured. |
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Use leftover deviled egg filling to thicken vinaigrette. |
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As conditions worsen, the radial diameters of the secondary tissue cells decrease and the walls may thicken, and the wood may take on the appearance of latewood. |
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In other cases the muscle itself serves as the incompressible element that must thicken as it shortens or become slender as it elongates, to maintain constant volume. |
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To make the gravy, heat up four tablespoons of roasting juices with the goose stock, bring to the boil, stir in the crème fraîche, season with soy sauce and thicken with sauce thickener. |
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The American owners are wanting to thicken the squad but, in doing so, you've got to separate the wheat from the chaff. |
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Sprinkle the sugar over them and saute until the juices further thicken and the sugar caramelizes slightly, about a minute. |
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Cardiomyopathy, which kills more under-25s in the UK than any other illness, had caused Mhairi's heart walls to gradually thicken. |
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Behenyl alcohol, often referred to as 'docosanol', is a saturated fatty alcohol used to thicken and stabilise formulations. |
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Dusting in flour seasoned with salt and pepper helps the caramelisation on the outside and will also help thicken the liquid in the casserole. |
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Firm lev'gos: thicken the drippings with a soupspoon of wheat flour. |
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Mix the corn starch and water in a bowl and use it to thicken the liquid. |
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They may thicken or become brittle over time, and may even shed. |
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Research was conducted to integrate external hollow-fibre and tubular membranes with anaerobic digesters to concurrently thicken and efficiently digest sludge. |
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Emulsion paints have fillers to thicken the film, support the paint structure and increase the volume of the emulsion paint. |
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Bone glue can be made by prolonged boiling of ground or cracked bones, followed by filtering and evaporation to thicken the resulting fluid. |
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After the paste has been cooking for several minutes, more cornmeal is added to thicken the paste. |
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These sugars — known as alginates, carrageenans, and agars — thicken, bind, and emulsify toothpaste, shampoo, skin cream, and countless industrial foods, including most ice cream. |
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By using DiCaprio, and then aging him with prosthetic makeup, Eastwood lets us see how a slender, good-looking young man might thicken and coarsen with years and power. |
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Such substances can calcify, harden, and thicken the arterial walls. |
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In order to thicken oil and solvent systems, the hydrophilic clays are modified with various types of hydrophobic quaternary ammonium compounds. |
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To thicken that buffer zone Britain joined other powers in biting off larger chunks of China. |
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Stale bread could be used to make bread puddings, and bread crumbs served to thicken soups, stews, and sauces. |
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Avoid surfie styles, like shorts, that will thicken the legs. |
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Add butter, Worcestershire sauce, mustard, sea salt and pepper, stirring with a wooden spoon for 1 minute, allowing the mixture to bubble and thicken. |
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If left untreated it can spread into or underneath the nail plate, causing it to thicken and separate from the nail bed,' explains foot expert Neil Murphy. |
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Tarsier cleg declinature, grilse actinomycotic thicken embryography? |
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The plants' cell walls will thicken, which helps keep them from bursting during freezes and thaws. |
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Pour the sugar into the wine mixture and beat gently with a whisk attachment, then pour in the cream and beat slowly until the syllabub starts to thicken. |
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