That's just a few cookies or 2 tablespoons of salad dressing, but it can add up to losing 20 pounds in one year. |
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When the water is boiling, put several tablespoons of salt in before you add the pasta. |
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Add a couple of tablespoons of vinegar, wine, or lemon juice and scrape the bottom. |
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Combine one cup of shredded red cabbage and three tablespoons of fat-free mayonnaise. |
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I take two tablespoons of flaxseed oil every day for the essential fatty acids. |
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In a separate bowl, stir together the remaining three tablespoons of flour and the nutmeg. |
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A 12-ounce whole fish, gutted and steamed in two tablespoons of liquid, cooks in two minutes. |
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Cool and grind along with salt, tamarind and six tablespoons of water into a smooth paste. |
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Heat a couple of tablespoons of olive oil in a wok or deep saucepan and add the red cabbage. |
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Scrub off scaliness by mixing together two tablespoons of jojoba oil with four drops of lemon oil and four drops of lime oil. |
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In cooking, ingredients are expressed in teaspoons, tablespoons, ounces, pounds, and cups. |
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Add 2 tablespoons balsamic vinegar and enough mayonnaise to make a spreadable mixture. |
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Add two tablespoons of honey and simmer, stirring occasionally, until the soap has melted. |
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Add 2 tablespoons rice wine vinegar, a dash or two of ground black pepper and a couple drops of sesame seed oil. |
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And then in a large bowl, I melted 5 ounces of bittersweet chocolate and 10 tablespoons of butter in the microwave. |
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Drain off any liquid, then toss with 2 tablespoons lemon juice and set aside. |
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Meanwhile peel and chop the onions or shallots and let them cook slowly in a heavy-based pan with a couple of tablespoons of olive oil. |
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If there is no BM after 48 hours, take 1 or 2 tablespoons of Milk of Magnesia before bed. |
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Turn berries into an unbaked 8-inch pie crust and dot the top with 2 tablespoons butter. |
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Use 1 tablespoon of the dried herb or two to three tablespoons of fresh plant per cup of boiling water. |
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Cook the onion and garlic in two tablespoons of olive oil until the onion softens, then add the chopped mushroom stalks. |
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To make sizing, mix thoroughly 1 cup of boiling water, 1 package of unflavored gelatin and 2 tablespoons cornstarch. |
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In a large saucepan, bring 3 cups of broth and 2 tablespoons of butter to a boil. |
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Add 2 tablespoons Sofrito to meat and rice dishes for added flavor and seasoning. |
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Stir in 2 tablespoons drained green peppercorns in brine and salt to taste. |
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Add the reserved stock, the two tablespoons of soy sauce, the hoisin sauce and the sugar and leave to simmer until reduced and well flavoured. |
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If the sauce begins to evaporate too much while cooking, add a few tablespoons of chicken stock or water. |
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Make your coffee double strength, using two level tablespoons of coffee per three ounces of cold water. |
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She measured out two tablespoons of Pepto Bismol and forced herself to choke it down. |
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This blend mixes 3 tablespoons each of the calming herbs chamomile, linden, and passion flower. |
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That's just 22 almonds, three tablespoons of cashews, 28 peanuts, 47 pistachios, or 14 walnut halves. |
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Take glass of water from freezer and pour 2 tablespoons of ice water, sprinkle it on flour. |
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Drizzle with two tablespoons of oil, season with sea salt and freshly ground pepper and top with the thyme. |
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Follow the recipe for Victoria sponge, but substitute two tablespoons of sifted cocoa for two of flour. |
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Combine two tablespoons of fat-free cream cheese with half a teaspoon of chili powder. |
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For indisposition of any kind, 3 tablespoons diluted with water can be taken. |
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Passion fruit syrup can be replaced with 2 additional tablespoons of orange juice concentrate. |
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My pancakes are made, as my mother taught me years ago, with eight heaped tablespoons of plain flour, two large eggs, and 500 ml milk. |
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Remove from heat and stir in 3 tablespoons lemon juice, 2 teaspoons grated lemon rind and 1 tablespoon butter or margarine. |
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Mix the egg, salt, white pepper, and two tablespoons of the cornstarch in a medium to large bowl. |
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Heat two tablespoons of oil in a frying pan or wok until smoking and add the squash. |
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Take honey on its own or make a gargle by mixing two tablespoons of set honey with four tablespoons of cider vinegar and a pinch of salt. |
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Top zesty dishes with a few tablespoons of minced fresh parsley or garnish dessert with a few sprigs of fresh mint. |
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Pour off fat and make gravy with meat residue, adding half a pint of cider and two tablespoons of honey. |
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For a tangy taste and more calorie savings, add 2-3 tablespoons of Dijon mustard and use only two-thirds of the cheese called for in the recipe. |
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Add four tablespoons of water and cook, uncovered, until the cabbage is done but still crisp. |
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Flavour the mash with a couple of tablespoons of wholegrain mustard or herbs such as chives and basil. |
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Add a couple of tablespoons of cold water and bring together to form a firm dough. |
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To make it yourself, crush a garlic clove in a few tablespoons of olive oil and gently warm it over the stove for 30 minutes. |
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Soak in a solution of 3 tablespoons of washing soda or baking soda per 1 quart of water to remove burned on food or grease. |
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Now, normally a couple of tablespoons of the water of life glugged into said hot pan will produce entirely acceptable pyrotechnics. |
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Put two tablespoons of butter on a jelly roll pan, and stick in the oven until melted. |
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To acidify soil, sprinkle two tablespoons of aluminum phosphate or sulfur around the shrubs in early fall. |
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Take a half of a cup of softened butter and mix in about 4 tablespoons of a fresh herb. |
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Put frozen raspberries in small saucepan on stove with 3 tablespoons apple juice or water. |
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Pour a thin layer of oil or melt a couple of large tablespoons of dripping or fat in another roasting tin on top of the stove until smoking hot. |
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It can be made like a water-ice or a sorbet and some people like to flavour it with a couple of tablespoons of brandy, whisky or Armagnac. |
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His recipe has you make a roux of five tablespoons each flour and butter, to which you add one and one-half cups stock. |
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In the cleaning solution bucket, add one cup each of ammonia and one cup of vinegar, plus two tablespoons of rubbing alcohol and stir. |
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Get rid of buildup on windows by first wiping them with rubbing alcohol, then rinsing with two tablespoons of vinegar in one quart of water. |
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Heat 2 tablespoons of the olive oil in a large non-stick pan. |
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In a large wok or frying pan heat two tablespoons of oil until smoking. |
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Mix soy sauce, molasses, broth, salt, and sesame oil together, along with 1-2 tablespoons of the cooking liquid. |
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Dissolve 6 tablespoons flaked pickling salt in 1 gallon of lukewarm water. |
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Bring four quarts of water to a boil and add two tablespoons salt. |
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A dog needs a ratio of two tablespoons lean ground meat per cupful of white rice cooked in chicken broth, fed at the rate of one cup per ten pounds of body weight. |
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To make it, gently warm a bottle of light honey in a double boiler, add 1 to 2 tablespoons of dried lavender flowers, and allow to infuse for two minutes. |
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For a quick and easy sauce I add two tablespoons of Frank's Red Hot with Lime, one tablespoon of tomato paste, a pinch of salt and a dash of vinegar. |
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Pour about two tablespoons of confectioner's sugar in a small bowl. |
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At home, I start the day by scooping out a couple of heaping tablespoons of Starbucks espresso roast into my Breville machine. |
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In a large skillet, melt the three tablespoons of lard over medium heat. |
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Parmesan and Romano are just as fatty as other cheeses, but they're so flavorful that two tablespoons are all it may take to zip up a bowl of pasta or most any other dish. |
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Dissolve the arrowroot in 2 tablespoons of the reserved Madeira to form a slurry and set aside. Add the reserved Madeira, truffles and veal stock to the foie gras fat. |
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Stir in 3 tablespoons light-colored corn syrup until combined. |
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Remove from heat and drain off all but two tablespoons of bacon grease. |
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One can play metal teaspoons, tablespoons, soup spoons, and wooden spoons. |
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In a large skillet over medium-high heat, melt two tablespoons butter. |
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Place the chicken strips over two cups of chopped romaine lettuce and top, with two tablespoons of shredded carrots and two tablespoons of fat-free Caesar dressing. |
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Combine the flour, 2 tablespoons sugar, baking powder and salt. |
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To use, add two tablespoons or more to a warm tub of bath water. |
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To make a herb bag, mix together, in a ceramic bowl, four tablespoons of dried lavender, half a teaspoon of orrisroot powder and three drops of lavender essential oil. |
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Experiment adding a tablespoon of hoisin sauce, chopped garlic, 2 tablespoons of honey and 1 tablespoon of five spice powder for a more Chinese barbecue flavour. |
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Spoon 2 tablespoons of the mint sauce onto each burger, then top with a tomato slice and watercress. |
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In a flameproof baking dish or ovenproof skillet just large enough to hold fish, warm 3 tablespoons olive oil over medium-high heat. |
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Blend tofu, umeboshi paste, salt and remaining 2 tablespoons olive oil and 1 tablespoon garlic in a food processor until smooth and creamy. |
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Crockpot Hominy INGREDIENTS 2 cups cracked hominy 8 cups water 2 teaspoons salt 4 tablespoons butter 1-2 lbs. |
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Sprinkle two tablespoons of sumac on the meat mixture, and some nutmeg and salt to taste. |
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Heat 2 tablespoons of oil in a flameproof casserole dish and fry the onion and garlic for 2-3 minutes until softened. |
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Now imagine slathering it with two tablespoons of butter and tossing six teaspoons of sugar on top. |
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One medium tomato, seven cherry tomatoes, three tablespoons of baked beans or 150ml of tomato juice all count as one portion. |
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Springle with 2 tablespoons lemon juice and season with salt-substitute and pepper. |
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My favorite glaze is a 12-ounce jar of apricot preserves mixed with 1 to 2 tablespoons Dijon mustard. |
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Heat 2 tablespoons olive oil in a nonstick skillet until hot and quickly saute the goat-cheese buttons on both sides until brown. |
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Spoon 2 tablespoons of the wildberry gelatin mixture into each of the cups of orange gelatin mixture. |
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A typical American consumes approximately 3 tablespoons or more of vegetable oil each day. |
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To dechlorinate water, allow it to sit for 24 hours, adding a few tablespoons unsulphured molasses. |
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Wipe the wok and add three tablespoons of fresh oil, then fry the shallots until crispy. |
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Pour the 3 tablespoons of oil into a large wok or non-stick frying pan and stir-fry the onion over a medium heat for 2 minutes. |
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Brush cut sides of eggplant with four tablespoons oil and season with salt. |
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Add the sundried tomato puree and four tablespoons cold water. |
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Making a tea consists of mixing a few tablespoons of dry fertilizer into five gallons of water and oxygenating it for 24 hours using a small air pump or similar device. |
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Spread each pita bread with about 2 tablespoons of the cucumber mixture. |
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In a blender or food processor, whirl to blend 2 large eggs or 6 large egg yoks, 2 teaspoons Dijon mustard, and 2 tablespoons lemon juice or white wine vinegar. |
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Whisk the peanut butter, vinegar, 2 tablespoons each water and soy sauce, 1 tablespoon sesame oil, the carrots and half of the jalapeno in a large bowl. |
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Make patties of the mixture using about two tablespoons per latke. |
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