Thus we considered the number of lateral costae in S.7 spiriferformis to be within the infraspecific variation of Sinostricklandiella robusta. |
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Grevillea robusta contains similar phenolic compounds to that of poison ivy. |
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He differentiated his new species from S. robusta by its more numerous costae on the shell flanks. |
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Opuntia robusta var. robusta is a perennial shrubby cactus with a poorly defined trunk made up of thick, orbicular, bluish-green cladodes. |
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There are two general types of coffee beans, arabica and robusta, which yield two very different beans. |
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Arabica has historically been prized for its mild, rich taste, whereas robusta tends to be much harsher. |
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Other species are C. robusta, now reclassified as C. canephora, and a couple of minor ones suited to the climate of W. Africa. |
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There are two general types of coffee plant, arabica and robusta, which yield two very different beans. |
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We may well be starting to develop a taste for better coffee, but only 30 per cent of the beans we import are quality arabica, the rest being cheap, inferior robusta. |
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Unlike arabica coffee, which accounts for over 70 percent of world production according to the ICO, robusta is easier to harvest because it ripens and remains on the branch. |
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Except for small amounts of rimu Dacrydium cupressinum, rewarewa and rata Metrosideros robusta, tree pollen is present in trace amounts. |
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Silky oak, also known as silk oak, silver oak and lacewood, from Grevillea robusta, is a medium-height to tall tree, growing to 120 feet or more. |
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Cerotic acid, phenolic substances, Grindelia robusta tannins. |
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Coorg, known as Kodagu, the home to the respected coffee growing community of the Kodavas, produces both Arabica and Robusta coffees. |
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Soluble coffee has traditionally been made with 'rough edged' and harsh Robusta coffees, or anonymous signature 'unwashed' Brazilian Arabicas. |
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Unfortunately, Arabicas are lower in fat content than Robusta beans. |
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