Thai cooks also beat an egg into curried fish mousse, which is then steamed in banana leaves to the consistency of custard and called hor mok pla. |
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Not an Isan dish, hor mok is a holdover from the colonial days of French Indochina. |
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To summarize, at least two myths ought to be dispelled: that horizontality will me an savings in both time and money, and that hor izontality works best when there is convergence between departments. |
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The analysis, views and opinions expressed are those of the aut hor and do not necessarily reflect the position or policies of the NVO, the VSI, or the Government of Canada. |
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Books: Hor Yezh publishing specialises in linguistics, philology and dialectology. 95 titles available. |
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