Sprinkle cumin, white pepper, garam masala, and turmeric, lemon juice and salt, and mix carefully. |
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He recommends making your own, as commercial garam masala uses cheaper spices and can taste like a pale imitation of the real thing. |
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Despite the fact that the stove barely worked, the tent filled with the fragrant smell of cumin, fennel and garam masala. |
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This comes with fillings like chopped peas, carrots, beans, cabbage, onion, chilly, and all the garam masala ingredients. |
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Alongside that sat the monkfish malabar, which is prepared with coconut milk, black pepper and garam masala. |
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Add the chopped green chillies, red chilli powder, garam masala and ground ginger, and mash together. |
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Add the salmon pieces carefully and in an even layer, season in the pan and sprinkle with pinches of garam masala. |
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Then add the cashew nut, ginger garlic, coriander, cumin, garam masala, green chilli and the coriander pastes. |
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He confessed that he served his beans on Marmite toast, or added garam masala and dried apricots for a comforting Anglo-curry version. |
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Commercial garam masala uses cheaper spices and can taste like a pale imitation of the real thing. |
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If you prefer it with more of a kick, use blue cheese instead of parmesan, or stir in a good pinch of garam masala. |
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Heat the oil in a frying pan, then add the cumin seeds and the garam masala. |
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They were marinated in ginger, garlic, yoghurt and garam masala, then barbecued in the tandoor oven and served with fresh mint chutney. |
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Stir in the prawns and cook for a further 3 minutes, or until the prawns are just cooked, stirring through the remaining garam masala and salt to taste just before serving. |
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Add garam masala powder to the dal makhani and simmer for 15 minutes. |
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The seeds, root and leaves can all be used in garam masala and curries. |
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If it isn't spicy enough, then add a teaspoon of garam masala as well. |
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Balti sauce is based on garlic and onions, with turmeric and garam masala among other spices. |
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Stir in the salt, turmeric, garam masala and tandoori masala and cook for a further 1-2 minutes. |
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Garlic, ginger, turmeric, red chili, and garam masala are used in most dishes, and home cooking regularly includes curry. |
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Common spices include garam masala, dried chili powder, cumin powder, turmeric and ngapi, a fermented paste made from either fish or prawns. |
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Once the onion and garlic have turned slightly golden then turmeric and garam masala are added. |
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Among meat dishes, meat saalan is a popular dish made of mutton or goat curry with cubed potatoes in garam masala. |
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The masala in a Punjabi dish traditionally consists of onion, garlic, ginger, cumin, garam masala, salt, turmeric, tomatoes sauteed in mustard oil. |
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Add the tomato puree, some salt to taste and then put in the garam masala. |
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But with seven new movies under her belt, the actress, who made her mark in Traffic Signal, Garam Masala and 13B, apparently does not have time. |
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That's why we decided to build this channel, says Sami Garam. |
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