The extractability of beef, pork, and chicken muscle with post-mortem aging was studied. |
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In general, increasing the drying temperature led to an increase in the extractability of Cr and Cu for all three extraction methods. |
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The degree of extractability, as it were, depends on the type of data extracted. |
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Free astatine is characterized by volatility from solution and by extractability into organic solvents. |
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Juicy fruit possessed pectin of greater extractability than mealy fruit, with high amounts of loosely bound polyuronides and low amounts of tightly bound pectin. |
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Water extractability is required for polymers that are subject to Schedule 10 or 11 of the Regulations. |
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The bread crumbs and the vegetable dip were less of an issue in terms of extractability problems and produced very similar results. |
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The berries we picked this year showed a particularly high level of tannins and a remarkable extractability. |
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The skins had become more fragile, a sign of optimum extractability and that the juices had become more concentrated. |
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Versalloy HC helps us meet today s most stringent cytotoxicity and extractability requirements for critical pharmaceutical process applications. |
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The results of in vitro extractability studies may be of assistance in judging whether the formulated product is amenable to tampering or extraction in clandestine laboratories for illicit use. |
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High levels of cadmium were also present in the products that were tested and two products exceeded the guideline for Health Canada's extractability which is 90 parts per million. |
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It was suggested that since these devices have higher rate of infections, perhaps HC should ask the manufacturer to address the issue of lead extractability. |
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More concretely, for our grapes in their last phase of maturation, this important difference between night and day temperatures is very favorable to the anthocyanins extractability. |
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The homogenization of tomato purée during tomato juice processing increases the extractability of folates, but thermal treatment with temperatures higher than 108 ºC could cause losses of folates and ascorbic acid. |
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Ethanol showed high percentage of extractability in antioxidant and antibacterial activity. |
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Damaging charms greatly increased the amount of Cd released over time in the HCl extractability test, although charm-to-charm variation remained pronounced. |
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The migration and extractability of the Cu were studied by determining total Cu and DTPA extractable Cu in the different depth zones of the soil columns. |
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