Indian agriculture is not just about wheat, rice and bajra or thuvar dal and moong. |
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Sambar made of green gram dal and lime instead of tamarind with more watery vegetables may be a better option. |
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And hotels cannot afford to leave out aloo gobi, aloo mutter, paneer butter masala, chana masala and dal fry from their list of curries. |
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Immediately, 10 beggars rush in to enjoy a wholesome meal of vegetable curry and chapatis, rice and dal. |
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Green leafy vegetables can be given separately or added to dal and khichri, or stuffed in roti or Paratha. |
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That very day I went to the market and stocked up the house with atta, dal, potatoes and besan. |
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Some seeds are consumed as green peas, but most are turned into dal More dal is made from pigeon peas than from any other legume except channa. |
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Bring the dal and 1.2 litres water to the boil in a large saucepan, skimming. |
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A tin plate heaped with rice, dal, vegetables, and burning-hot, fuscous curry is set before me. |
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Combine the moong dal and the lentils in a bowl and wash in several changes of water. |
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If you opt for the non-vegetarian platter, you get roti, dal, veg pulao and raita, chicken gravy, kebab and gajjar ki halwa. |
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And we're not just talking about dhansak, that famous Parsi preparation of brown rice and dal cooked with mutton and served with kachumber. |
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And when yellow split dal is cooked in the pressure cooker for three whistles and allowed to cool on its own, will not the dal become too gooey? |
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Masoor dal is delicious on its own, topped with fried onions and a dollop of yoghurt, or with cauliflower or peas. |
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Saute the leaves with a little ghee, roast the urad dal and chilli and grind with salt and asafoetida. |
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The mung bean, similar in size to urd but with a green coat, gives a light, delicate dal of a cream or yellow colour with green flecks. |
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He had served dal makhani, with rajma in it instead of sambar. |
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There is no need to worry about protein if you are eating a varied vegetarian diet as it is easy to get protein from lentils, dal, beans, rice, soy milk, cereals and potatoes. |
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The team stuck at it for a couple of hours, then, with nothing in the bag, headed back for a supper of rice, dal and blisteringly hot chutney. |
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A typical meal consists of rice, dal, and vegetable curry using eggplant, spinach, and seasonal vegetables such as cauliflower, cabbages, or peas. |
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The low letters, such as dal and waw, are crowned with decorative motifs formed of joined concave and bevelled upstrokes. |
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The meal may include chapati, dal, vegetables and rice pudding. |
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Season with mustard, urad dal, jeera and red chilli in coconut oil. |
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I am given bhel puri delicately served in a small portion followed by the best version of the humble green sprouted moong dal served on a one-inch dia papad. |
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Cook the dal and grind to a smooth paste without adding any water. |
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Enrico dal Covolo, invited those present to intensify their prayer of intercession and to make known the great figures of our family. |
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Fry red chillies, urad dal and asafoetida till it turns red. |
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And never have yellow lentils tasted so good as in tadka dal, where they are scrumptiously simmered with garlic, cumin and curry. |
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So it follows that where there is a pulse, there can be a dal, and in India some of the most popular are those made with pigeon peas, chickpeas, mung beans and red lentils. |
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Add mukwa, fried mung dal and poppyseeds and stir to coat with caramel. |
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For about four handfuls of leaves, you would need about one to two spoonfuls of urad dal, a small dried red chilli, a little asafoetida and salt to taste. |
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A khichadi, Bharadwaj tells me, combines rice, mung dal and carrots and is not unlike a risotto. |
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Add garam masala powder to the dal makhani and simmer for 15 minutes. |
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The menu also includes numerous vegetarian dishes such as dal bati churma, aloo gobi, and aloo ki tikki, among others. |
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How highly does dal rank among your favourite comfort foods? |
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Malnourished children take a morning meal of rice and dal provided by the government-funded supplementary nutrition program at the Angand Wadi centre. |
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Re-heat the Tandoori vegetables then gently spoon out on a plate keeping them separated from the chana dal. |
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Delicious smells permeate a small office in Nagpur as an elderly woman cooks lunch for the 40-odd staff: roti, steamed rice, moong bean dal, spicy potato hash and mutter paneer curry. |
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The two meals served at Vishal's anganwadi a plate of puffed rice dotted with a few nuts and a serving of sprouted moong dal seem unlikely to give him 500 calories. |
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Mumtaz came in with a tin plate of rice, dal and chicken curry. |
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There is a superb paneer dosa, with proper chunks of the cottage cheese-type stuff, and the chana dal, made with black lentils, is a warming goodness no autumn should go without. |
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Generally, however, he was amiable and humble, sitting on the grass to chat to fans who lined the roads to see him, or wolfing down makhani dal at a kerbside stall on the way from Haldwani to Delhi. |
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Inevitably it's a spicy lamb curry from the chef's specials, with tarka dal and saag paneer, accompanied by a plain naan, ideally one the size of the napkin. |
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Those who run them feed the children in their care yellow dal to guard against malnutrition and weigh them regularly to keep track of their growth. |
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I remember that he secretly used to cook aloo ki sabzi when my mom made dal or ghiya, which we hated. |
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Handel originally wrote this in da capo form, but shortened it to dal segno, probably before the first performance. |
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The dal tarka is made from whole yellow split peas, while sag aloo brings potatoes in a rich and oily spinach puree. |
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Dishes include chilled tomato and coconut soup, Jalpari Kebab, tawa lamb tikki with risotto and naan, murgh makhani, dal maharani and gobi manchurian to name a few. |
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Paneer makhni, bharwan karela, dal amala, and a basket of bread arrive. |
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A Congress stalwart like Jinabai Darji is on the warpath and the Seva Dal chief has resigned. |
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It offers 5,000 sq ft of quality footwear, from outdoor to special occasion wear and top brands like Ecco, Van Dal, and Clarks. |
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We also make Dal Tadka using four different types of lentil, ginger chilli, fresh coriander, cumin and jeera powder. |
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The Scots apparently did not take Dundurn, and Bridei backed up with an attack on Dunadd, the capital of Dal Riata. |
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Other major theatres in Milan include the Teatro degli Arcimboldi, Teatro Dal Verme, Teatro Lirico and formerly the Teatro Regio Ducal. |
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It all comes together with the Indian main course of Dal Makhani, Rogan Josh, Aloo Dum and Pudina Parantha. |
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Designed by Carlo Dal Bianco for Rapsel, the Grand Tour bath tub is fabricated in natural acrylic resin. |
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Few of Gujarati Snacks like Sev Khamani, Khakhra, Dal Vada, Methi na Bhajiya, Khaman, Bhakharwadi etc. |
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Dal is often cooked with only turmeric and then fried in cumin, onion, and garlic. |
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You can also take a shikara to a library right in the heart of the Dal. |
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Next up was a selection of Dal Tadaka, Nargisi Kofta, Shm Savera and Paneer Tikka Masala, served with a selection of Indian breads and Jeera rice. |
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