| Since the resort began supporting local enterprises, many of the people have started growing new crops like courgettes, aubergines and peppers. |
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| Instead of aubergine, you could use sections of baby leeks, red or green peppers, courgettes or fresh mushrooms. |
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| Our dishes arrived with a generous supply of potatoes, mange tout, and courgettes in a tomato dressing. |
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| For the main course, tuck into some of Greece's favourite vegetables, tomatoes, spinach and zucchini or courgettes. |
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| The sauce can also be served on top of baked potatoes, hot pasta or vegetables such as courgettes or green beans. |
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| Add the courgettes, tomatoes, garlic, thyme leaves, sea salt and pepper and cook gently for 20 minutes until soft and tender, tossing often. |
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| The vegetable filling is very good, this week being courgettes and sweet potato amongst others. |
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| I can see the physical pain it causes him when I'm slicing courgettes to the wrong thickness, or frying onions too fast. |
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| Small tasty dishes such as grilled aubergine, peppers and courgettes or bruschetta are there to get your stomach interested. |
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| Anyway, we had the garlic, tomato and oregano soaked courgettes served with a pork escalope and a glass of cold Italian Chardonnay. |
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| Spoon the broth with the courgettes and leeks over the pasta, then arrange the fish on top. |
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| Other specialist bags have been developed especially for salads and vegetables including even marrows and courgettes. |
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| Next, I carefully studied Matthew Fort's recipe for Linguine with courgettes and biltong. |
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| It came with seasonal vegetables including cauliflower, carrots, new potatoes and sliced courgettes. |
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| Sow sweetcorn, French and runner beans and, in all but very cold areas, courgettes and squashes. |
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| Aubergines, green beans, courgettes, garlic, leeks, peppers, potatoes, shallots, spinach and most variety of potatoes are excellent buys. |
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| The gratin potatoes were melt-in-the-mouth and only the courgettes were a little disappointing, lacking in flavour. |
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| I also grow a successful variety of vegetables including Jerusalem artichokes, courgettes, beans and pumpkins. |
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| In a bowl, whisk the lemon juice and olive oil with the mint leaves, sea salt and pepper, and drizzle over the courgettes. |
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| Halve the courgettes lengthwise, and use a teaspoon to scoop out the centres. |
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| I made griddled salmon with steamed broccoli and courgettes, and we talked, and laughed, and my Dad opened a lovely bottle of Chardonnay. |
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| Cut the aubergine and courgettes into neat 1.5cm cubes or diamonds with skins on, for the colour. |
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| This was a large portion of delicious aubergines, courgettes and peppers, roasted and served in a tasty marinade. |
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| Served warm, the big, fat, juicy peppers, courgettes and aubergines had a breath of garlic and were consumed with great gusto. |
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| Heat a large frying pan or wok and then fry off the vegetables in turn, aubergines first then peppers then courgettes. |
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| This is a lovely way of doing a variety of fried vegetables, like aubergines, courgettes, pumpkin, spinach and squash. |
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| My main meal came with well seasoned roasted potatoes, nice firm courgettes in thick tomato sauce, and mildly spiced yam. |
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| One of the best is quercetin, which is found in yellow and red onions, squash, shallots, courgettes and broccoli and blue-green algae. |
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| Set a bubble and squeak cake on each warm plate, top with some courgettes and a few sprigs of watercress and sit a mallard breast on top. |
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| Pour the pasta into the bowl with the egg, add the cheese and mix everything together, finally add the courgettes and a large quantity of basil. |
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| In fridge: lay out courgettes roasted in a dish and let defrost for at the bottom of the fridge. |
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| Green beans or stir-fried courgettes would be perfect to accompany. |
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| Other choices include heavy cropping small tomatoes that don't need pinching out, dwarf beans, leeks, courgettes, spring onions, shallots, garlic and radishes. |
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| Slice courgettes lengthwise, cut sweet red peppers in half, thickly slice aubergine, brush with olive oil and grill on both sides until well marked. |
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| The West Coast poached salmon had travelled a little further but was delicious, although the carrots, runner beans and courgettes accompanying it were a little slushy. |
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| A variety of organic vegetables is grown under glass at the site, including aubergines, courgettes, peppers, lettuce, runner beans, peas and pumpkins. |
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| Fried eggplants, peppers and courgettes with yoghurt or tomato and garlic sauce. |
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| My wife was most impressed by the veggie dish, which comprised mainly of courgettes and aubergines, and tasted excellent, although the pork was also fine. |
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| Here, I've partnered melons with their cucurbit relatives, cucumbers and courgettes. |
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| Combine the aubergine, pepper and courgettes and spread over the potatoes. |
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| Lay the tortillas open and arrange the goat cheese, courgettes and onion rings on the lower half. |
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| I grow all sorts: courgettes, helichrysum for drying, honesty and beetroot – it's my favourite vegetable. |
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| Grill the aubergines, fennel, courgettes, and peppers, a few at a time, brushing with plenty of olive oil and seasoning on both sides until well coloured and tender. |
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| To prevent bean purée from becoming grainy, add courgettes, which bind the mixture. |
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| Cut the carrot and courgettes into matchsticks and cut the tomatoes in half. |
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| In frying pan: brown grilled courgettes at a high heat with a drop of olive oil along the bottom during 6 minutes and turn over when half-cooked. |
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| Symptoms are severe on courgettes, as plant mortality and high yield reduction is observed. |
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| Outdoor tomatoes respond well to being packed round with grass cuttings, as do courgettes, cucumbers and sweetcorn. |
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| Cook on a medium low heat, adding the courgettes the second the garlic looks like it might colour. |
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| Peel and chop the garlic and stir into the onions with the courgettes. |
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| One very important aspect of Mediterranean cuisine is the extra virgin olive oil, olives and fresh vegetables such as tomatoes, aubergines, peppers and courgettes which are used as ingredients. |
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| Cut the tips and stalk bottoms off the aubergines and courgettes, cut the aubergines crossways into about 1 cm slices, halve the courgette lengthways and cut crossways into pieces 2-3 cm long. |
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| This featured a base of nearly transparently thin slices of courgettes supporting a few leaves of arugula, bits of olive and tomato and fresh anchovy. |
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| Combine the diced peppers, courgettes and lobster meat, add the chopped black olives, bind with the lobster stock reduction, add the snipped basil and season. |
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| Homemade barley bread and yoghurt for breakfast, and courgettes for tea. |
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| It works perfectly with courgettes, and together they make the tagliatelle juicy and flavoursome. |
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| Lay the onions, courgettes, thyme and garlic in an ovenproof lasagne dish, mix well and then press down. |
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| Green Olive Paste is ideal to spread on crostini for an original and healthy aperitif or on toasted slices of bread, with pasta or else for garnishing a savoury tart with courgettes or tomatoes. |
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| Herbs, courgettes, lettuce, runner beans and outdoor cucumbers immediately spring to mind. |
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| Fresh vegetables such as bell peppers, salads, cucumber, courgettes and tomatoes can be stored in the refrigerator's vegetables drawer for up to one week. |
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| Asparagus, small fava beans, and green peas in the spring, courgettes and yellow squash in summer, marrow and purslane in the autumn? it's the seasons which influence the menu. |
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| Cut two courgettes into diagonal 1cm slices. |
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| The easiest kinds of vegetables to use are the ones that can be chopped up and prepared without peeling such as bell peppers, courgettes and mushrooms. |
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| The stir fried vegetables consisted of courgettes, mange tout, bokchoi and spinach. |
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| The first method used is a selection of the traditional or ancient varieties which possess a reduced size to its ideal development stage, e.g. case of baby courgettes. |
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| A generous side dish of broccoli, carrots, potatoes and deckle-edged courgettes went well with this dish and mine, roast chunk of cod on a bean ragout with herb pesto. |
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| The dinner menu includes French onion soup and pan-fried black bream filled with grilled courgettes, cherry tomatoes and a lemon and caper butter sauce. |
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