He had been on a night out in the town, and came into the shop having consumed five pints of bitter and cider. |
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Empty lager cans, plastic cider bottles and broken glass have turned the popular dog-walking area into waste ground. |
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Every pint of lager or cider, or every bottle of alco-pop has more calories than a pack of Maltesers or a KitKat, or 10 jelly babies. |
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I suppose when you're out of your mind on cheap cider, homegrown weed and crack cocaine you might enjoy muck like that. |
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The apple cider, made exclusively with crisp, sweet winesap apples, is spicy and just winey enough. |
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She cupped the glass of sparkling apple cider between her palms as she stared at John in amazement. |
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It has caramel apples and kettle corn and hot apple cider and thick stadium blankets. |
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She plopped down her bowl of stew and heel of crusty bread, holding the mug of cider in her hand as she sat. |
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Alcohol stimulates candida growth, so avoid wine, beer, hard alcoholic drinks, fermented apple cider and root beer. |
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In December, 18 out of 22 premises sold beer, strong cider, lager and alcopops to two 15-year-old boys. |
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Sergeant Jim Nicholls, who is in charge of the team, said his officers seized 35 cans of lager, as well as bottles of beer, cider and alcopops. |
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The Skeff Bar, Eyre Square, raised the price of a pint of stout, ale, lager, cider and a measure of whiskey by 10 cents. |
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The Wellington charged an extra 50 cent on a pint of stout, ale and lager, with 40 cent extra on cider. |
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The offender continued his drinking consuming more cider, lager and a bottle of Martini. |
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In some supermarkets it is possible to buy cans of lager and bottles of cider for less than a bottle of water. |
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At this point, she was drinking cider, as lager was no longer giving her a quick enough kick. |
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Beer, lager and cider were the most popular drinks but there was a sharp increase in alcopops drinkers. |
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The quinces were favored with the addition of sugar, spices and a drop of apple cider vinegar. |
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One recipe gave relative proportions of grape juice, apple juice, cider vinegar and Certo. |
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The cider and vodka combination is far too lethal for my poor liver so I ended up puking. |
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The balance goes for processing, some sold wholesale for organic cider and some custom-processed into apple butter for direct sale. |
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They come in for a jug of cider and also buy apples, apple pies, jellies, and vegetables. |
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If you want the cider to also deter insects, gently steep some tomato leaves therein along with other strong aromatics like cedar. |
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After eight hours, we had gone solo and had splendid dog fights over the moors, huge fun, especially after two pints of rough cider! |
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As he did his rounds, he was enjoined to try a piece of pie here, have some cider there, some roast meat, some cake. |
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Other drinking-glasses of the period included goblets, rummers, cider, dram, and spiritglasses, as well as mugs and glass tankards. |
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The rusty brown, scarlet, and straw-colored leaves brushed about their feet and the smell of cider filled the air. |
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More cider, m'lud, was consumed on the way, and the merry band of brigands even picked up a passenger who was fishing at Fiddown. |
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It's the season for leaf raking, pumpkin picking, cider sipping, and tailgate parties. |
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End off with an iced drink or hot cocoa or hot cider depending on the season. |
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When we arrived at the house, John took a good few pink tablets and drank whiskey and cans of cider. |
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She bought the girl a tankard of hot cider and herself a robust country ale. |
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It's hard to believe she could drink more than a sherry glass of cider without unleashing a technicolor yawn into the gutter, so to speak. |
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Family owned and operated, Beckwith Orchards offers a variety of apples, cider, delicious homemade bakery and gift baskets. |
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Making this cider press screw is reported to have been a whole winter's work by a carpenter in southern Pennsylvania. |
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My most impressive dish is an advanced form of bangers and mash, using the best sausages cooked in cider with apples and bacon. |
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I risked a pint of Old Rosie, scrumpy cider twice the strength of normal beer! |
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Medium dry cider is for those who prefer a little sweetness and a fuller flavour and is particularly suited to red meat, pork, and oriental food. |
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Add the chicken stock, apple cider, thyme, and bay leaves and simmer until the lentils are tender, about two hours. |
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In the seventeenth century, a milkmaid would send a stream of new, warm milk directly from a cow into a bowl of spiced cider or ale. |
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We pour the pressed cider through a sieve and into clean, plastic gallon milk jugs. |
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Add a generous slosh of sherry, let it bubble for a moment, and follow up with a more modest splash of wine or cider vinegar. |
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She had drunk a litre of cider and three shorts of vodka and had taken too high a dose of her prescribed medicine. |
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Offer cinnamon buns, shortbread, hot cider and coffee throughout the day and soup and bread at lunchtime. |
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The type of alcohol ranged from beers, lagers and cider to spirits, wine and designer drinks such as Hooch, Bacardi Breezers and Maverick Ice. |
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Beer, lager, cider and spirits were confiscated from the group and letters have been sent to their parents. |
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For simple fare, try sugar cookies, doughnuts, muffins or coffee cake with coffee and cocoa or hot spiced cider. |
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Propose a toast for the occasion with homemade hot cocoa, spiced tea, mulled cider or eggnog served in Spode Christmas Tree mugs. |
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Most stood or sat near the huge, fieldstone fireplace in the great room, sipping the excellent mulled cider. |
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The drink could really consist of nearly anything, as long as it had ale or sherry as a base, apples or cider, and mulled spices. |
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Have a stash of soft drinks chilled and, if the weather's nippy, a mulled cider simmering in a slow-cooker. |
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The idea was born when Prince William enjoyed a pint of cider in the hotel's Road Hole Bar last summer. |
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Put on a pot of spiced cider for drinks and have bottled water in the fridge. |
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I sipped at the cider and allowed my arm to once again lie unresisted over Beta's shoulders. |
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Two to three glasses a day of unsweetened apple cider can help treat kidney and gall bladder stones. |
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As soon as the flames go out, add the cider and boil until the liquid has reduced by half. |
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Add the cider, wine and brandy with the raspberries and thinly sliced bananas and serve. |
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Unlike most South Africans, he is not fond of beer, preferring cider, which is not sold here. |
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And then I remembered the cider in my ice-chest, and after victuals and a brief respite, the evening started. |
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Howden said he drank five litres of cider, lager and beer and thought someone had spiked his drink with Ecstasy. |
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Similarly, vinegars can range from wine and cider to wonderfully fruity ones such as blackcurrant, strawberry and raspberry. |
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Once seen as the tipple for students and country bumpkins, cider is now the drink of the moment. |
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The weather was lovely but I made the mistake of drinking absinthe, cider then vodka. |
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Ha ha ha ha ha, they look like a pair of schoolboys who have knocked off to drink cider in the park, well done lads. |
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He makes 10 to 15,000 gallons of unpasteurized cider a season, most of which he sells at his farm stand. |
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A half pint of cider delivers the same amount of antioxidants as a glass of red wine. |
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Hens scurried in tiny apple orchards amid signs advertising Calvados and farm cider. |
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He's pictured offering hard cider to visitors, one of whom is a one-legged veteran. |
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The slow fermentation of the cider made it ready for drinking at the thirsty times of haymaking and harvest the following year. |
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You should also try their homemade cider, which is served out of small wooden caskets. |
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All of Kinnaur is dotted with apple orchards and the region boasts the best cider in the land. |
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There will also be a variety of olives, cider and wine, which can be sampled before you buy and strings of onions, shallots and garlic. |
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Drinking a pint or two of sweet cider in the belief that it is the elixir of adulthood is a rite of passage every teenager undergoes. |
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Medium sweet cider is full bodied but refreshing and light and is great with fruit and cheese. |
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Traditional drinks such as beer, cider and wine must be served in specific quantities. |
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I had a half pint of cider which was cheap and not too intense for a Monday night. |
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Revellers relaxed in a tent outside the club, drinking beer and cider and tucking into pig roast. |
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On the night in question, it is claimed that vodka, cider and an alcopop were on offer to youngsters. |
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Mr Williams said Luke had drunk brandy, cider and taken cannabis before he smashed a window in the house. |
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Non-alcoholic selections include fresh fruit drinks and frozen drinks blended with ice, teas, hot chocolate and cold apple cider. |
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Make sure you have some snacks and fresh apple cider for your guests as soon as they arrive. |
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Hotaru also brought apple cider, peeled and sliced oranges, and an apple for Aqua. |
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I used to drink apple cider until they started talking about the need for it to be pasteurized. |
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An excellent alternative when entertaining is to steep spiced tea or cider. |
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Complimentary cookies, coffee and apple cider will be served throughout the day. |
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The baby shower was Sunday afternoon, and the cheesecake and apple cider were overflowing. |
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I think I'll stay up late this Christmas Eve, hot cider in hand, and ask him myself. |
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It reminded Blank of warm apple cider and chocolate pop-tarts, her favorite snack as a child. |
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Pierce was drinking hot cider when she said that and he literally almost choked on it hearing what she said. |
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In the afternoon tour the Merridale cidery to enjoy a refreshing glass of cider. |
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There will be no hot cider with cinnamon swizzle sticks around the T.V. on crisp evenings this September. |
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One lad kneels over an old synthesiser frequently swigging from a bottle of white cider. |
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When the cider is reduced, add a pat of butter and let that melt, then add the apples. |
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We sat chatting about all sorts of surreal stuff and then Bri poured us both a glass of pear cider with ice. |
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Between 1,400 and 1,500 people enjoyed beer, cider and perries at the Campaign for Real Ale event at Surrey County Staff Club in Penrhyn Road. |
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Even after 4 pints of pear cider, I told myself I'd sleep and be fine in the morning. |
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Hundreds of beer, cider and perry lovers descended on this year's festival. |
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The event also offered cider, perry, imported beers and Lurgashall country wines. |
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There's a long fine tradition of people appreciating the finer points of real ale so hopefully the same will be true of perry and cider. |
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The cheese is bathed in perry, a cider made from the variety of pear with the same name. |
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He put raisins first of all foods, and then came apples and pears and their juices in the form of sweet cider and sweet perry. |
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At least 20 real ales, plus several makes of cider and perry, will be on sale. |
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There are also certain drinks, such as mead, cider, and perry, which depend on sugar fermentations for their alcohol content. |
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If you don't feel like picnicking on goat's cheese, crusty bread and cider, there are plenty of cafes and restaurants around the marketplace. |
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Amber comes over as I'm mixing the filling, this time using tapioca and cider vinegar. |
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Hard cider is attractive to those who appreciate the carbonated zing of beer compared to the relative flatness of wine. |
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Spiced cider and the alcoholic posset were served hot, but the staple beverage everywhere was beer, beginning with breakfast. |
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I shall also be boring and traditional and do a forehock with loads of cider gravy on Xmas Eve, to supply the ham for Boxing Day cold cuts. |
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This alone should be reason enough for us to pack the car boot with French bread and bubbly cider. |
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Forget the picture of fuddled labourers reeling in fields at harvest time after draughts of the farmer's rudimentary cider. |
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For me, to pose nude was easy-peasy because I've been filmed naked before onscreen, so to pose behind a cider press was fine. |
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Take honey on its own or make a gargle by mixing two tablespoons of set honey with four tablespoons of cider vinegar and a pinch of salt. |
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Their cider apple flavoured pop was even more dull, heavy, gassy and unpleasant than real cider. |
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I settle for a Camembert baguette, a bolet of chilled cider deadening my tongue to the sock aftershock. |
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Wish I'd now how to do cider or at least some apple juice, but it think it would involve a press and I don't have one. |
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Pour off fat and make gravy with meat residue, adding half a pint of cider and two tablespoons of honey. |
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Herefordshire might be better known for its cattle, but without doubt its more pressing claim to fame is its cider. |
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She took the cup she just washed out of the drainer and filled it with apple cider that was in the fridge. |
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Making cider less cidery has certainly worked wonders for that industry. |
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In addition to sparkling cider, the Phoenician also serves red, white and rose sparkling juice beverages flavored with schizandra, jasmine, gentian and lime-flower. |
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Fred, 16, has spent hours in one of the outhouses getting the old cider press to work although the result, says Roger, did taste slightly of hessian. |
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Melvin bought all three of them hot soup, gingerbread and parkin, small cakes made out of oatmeal and treacle, followed by warm cider for the women and ale for himself. |
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Add the celery, apple cider, veal stock, tomatoes, and chipotle peppers. |
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A cider firm and a cut-price supermarket are among those competing to hire his services, proof that Monkey has risen above the brand and acquired his own identity. |
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Two publicans in the city centre were found to have added 10 cents to the prices of a measure of whiskey and pints of stout, ale, lager and cider. |
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One way is to escape to a quiet corner for reading and relaxing, a place to sip a mug of steaming mulled cider as you lose yourself in Harry Potter's latest adventures. |
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There is little better than warm apple cider with a cinnamon stick. |
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It's a strain that can be picked up from unpasteurized milk or unpurified cider, but it's most often found in ground beef that hasn't been thoroughly cooked. |
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The house smells of mulled cider and homemade hot chocolate. |
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Since the theme is sweets, Haas keeps the rest of the fare simple, providing a few savory finger foods such as cheeses and crackers, along with mulled wine and apple cider. |
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This time, I had more cider, wines and tequila than is good for a person. |
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One of the many entries in the daybook carefully records the number of gallons of whiskey and cider used to pay Dabney Carr, the nephew of Thomas Jefferson. |
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He drove off on his own, despite drinking cider all afternoon. |
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Thumping drum and bass booms out, then cans of cider are passed round. |
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The pear cider is thicker, smoother, and sweeter without being cloying. |
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Foods that have been linked to outbreaks include milk, shellfish, unpasteurized apple cider, raw and undercooked eggs, fish, raspberries, strawberries, and ready-to-eat meats. |
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It's actually hosted above the pub in a black cavernous room, thick with cigarettes and slippy with cider, or sticky with cider, I can't decide which. |
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I visited Normandy for the first time a few weeks ago for the sole purpose of tasting cider at one specific estate. |
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With a market share in the domestic cider and perry market estimated by the company at 89 per cent, the scope for market share improvement is limited. |
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Then they distilled Calvados from the cider, which is pretty strong. |
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Other ingredients like apple cider and applejack aren't used as much as they once were, but if you're looking for a winter recipe twist, try one of the following. |
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There's also hot apple cider with Calvados for the adults, and minted hot chocolate for the children to help warm up frosty fingers and bright red cheeks. |
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Jeff had brought a bottle of apple cider which Vera took to the kitchen. |
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The money was reserved for sweet cider and ran out on Day Two. |
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Pour cider in a shot glass, garnished with the cinnamon stick. |
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Today, the market is awash with seasonal greens, wild mushrooms, Melton Mowbray pork pies, smoked eels, fresh shellfish, potted shrimps, cider, venison and wild boar. |
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At the age of twelve I was influenced by peer pressure and started to drink cider which is a popular drink among young people as it is cheap and strong. |
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A well-chosen rack of lamb lacked the promised rosemary or any herb in its jus, and two thick pan-seared medallions of pork similarly reneged on the caraway and cider. |
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Treat with applications of cider vinegar over the affected area, or apply a fungicide made by dissolving one part tea tree oil in ten parts water. |
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Those not so keen on fish could choose from equally tempting dishes such as roast chicken in tarragon cream sauce and escalope of pork with apple chutney, cider and cream. |
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Roped in to crew for an older friend, they fed me cider until I wobbled. |
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Today I had dinner with Alec on the pavement outside Thai Metro and some good cider in the Fitzroy Tavern and missed him dreadfully the minute we said good night. |
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Harvey then put the brain into a cider box and stashed it under a beer cooler. |
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Despite an impressively long history, cider has maintained a relatively humble identity. |
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For tasty hot apple cider, just simmer cider on stovetop until hot. |
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Free cotton candy, apple cider, and all kinds of prizes for us students. |
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Citrus essential oils applied either directly to the skin or mixed in a base vegetable oil or lotion, cider vinegar and witch hazel, are also effective insect repellents. |
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I stir one teaspoon of a half-and-half mixture of apple cider vinegar and honey into a 6-ounce glass of water with a teaspoon of orange powder stirred in and dissolved. |
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Outsiders, when brought before the court on charges of drunkenness, invariably pleaded to drinking too much of the local cider as the excuse for their offences. |
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But growth in the domestic cider market looks to have hit a brick wall. |
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He had drunk three litres of cider on the morning of the accident and taken temazepam, diazepam and amphetamine and told police he could not remember anything about the crash. |
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Stir in the apples and apple cider and cook until the apples start to soften, about three to four minutes. |
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In Asturias, more cider is consumed per capita than anywhere else in the world. |
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In Asturias, the cider apples are more bitter and tannic than in other regions. |
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Actually, I find cider quite a pleasant drink, so I cannot see why one cannot have another bottle or two around, just in case the potjie needs it. |
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The real problem facing cider sellers is the new growth of hard lemonades. |
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Most recently I tried acupuncture, Chinese herbs, raw apple cider vinegar, and chamomile tea. |
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It's hard to improve on 20 million Sonoma County apples, but one man manages to do it, transforming Gravensteins and other varieties into light, tasty alcoholic cider. |
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In Upper Austria, Lower Austria, Styria and Carinthia, Most, a type of cider or perry is widely produced. |
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Nutmeg is a traditional ingredient in mulled cider, mulled wine, and eggnog. |
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They do not, however, make use of their cider-spirit till they have racked off their cider, about the first of January. |
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Americans used this right to transport products such as flour, tobacco, pork, bacon, lard, feathers, cider, butter, and cheese. |
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The sextary seems to have contained 6 gallons, and is also used for cider and wine. |
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Children look forward to apple snitzing, a festive fall event when neighbors gather to make apple cider at a community press. |
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Black folk ain't goin' to be free, they ain't goin' to have no spoonbread and sweet cider less'n they studies to love they own selves. |
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Juicy apples like Winesaps and Sheep's Nose lend themselves well to cider making. |
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Back in his kitchen he rustles up Queen of Puddings with raspberry jam and custard and roasted confit of duck with marmalade jus and cider. |
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Apple orchards were once plentiful, and Somerset is still a major producer of cider. |
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Paxton Recreation's Winter Carniva l Sledding, ice skating, bonfire, s'mores, chili contest, sled decorating contest, food, warm cider, and more. |
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Well, a long time ago, when Capac, Michigan, had a cider mill, we gathered Wealth and Snow Apples from our orchard. |
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Ferland also examines cider and spruce beer production as well as the brewer trade during this period. |
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The west country cider Natch is being introduced by Taunton in a 500ml can. |
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The evening will include a Bavarian buffet, stein of house beer or cider, an oompah band show and a comedian. |
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My wife elected for pork, leek and cider pie with chunky chips, carrots and garden peas. |
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The good cider and deerflesh they had eaten at the Inn at Altdorf that morning spilled from them into the water. |
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Merrydown cider was formerly made in Horam until 2004, when it was bought by SHS Group of Belfast. |
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The land use is predominantly agricultural and the county is well known for its fruit and cider production, and the Hereford cattle breed. |
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These include Weston's cider of Much Marcle, and Bulmer's cider, from Hereford, which produces the UK market leader Strongbow. |
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The juice of any variety of apple can be used to make cider, but cider apples are best. |
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Some apple varieties will produce a clear cider without any need for filtration. |
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There are many hundreds of varieties of cultivars developed specifically for cider making. |
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Historically this was done using pressing stones with circular troughs, or by a cider mill. |
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The pulp is then transferred to the cider press and built up in layers known as cheeses into a block. |
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This is low for most kinds of fermentation but is beneficial for cider as it leads to slower fermentation with less loss of delicate aromas. |
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Fermentation can occur due to natural yeasts that are present in the must or some cider makers add yeast, such as Saccharomyces bayanus. |
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If the cider is to be bottled, usually some extra sugar is added for sparkle. |
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In traditional freeze distillation, a barrel of cider is left outside during the winter. |
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When the temperature is low enough, the water in the cider starts to freeze. |
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Besides kir and snakebite, an example is Black Velvet in a version of which cider may replace champagne. |
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Apicius, in Book II of De re coquinaria, includes a recipe calling for quince cider. |
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Before the development of rapid long distance transportation, regions of cider consumption generally coincided with those of cider production. |
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Cidrerie Ruwet SA, established in 1898, is the only independent craft cider producer in Belgium. |
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Some cider is also made in southwestern France, in the French part of the Basque Country. |
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Calvados, from Normandy, and Lambig from Brittany are a spirits made of cider through a process called double distillation. |
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An official Viez route or cider route connects Saarburg with the border to Luxembourg. |
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It is very popular in Ireland to drink cider over ice and encouraged in their advertising. |
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In the Netherlands, cider is not as commonly available as in its surrounding countries. |
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Large quantities of Polish apple concentrate are exported to UK, Scandinavia, and Ireland for cider production. |
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However, it must not be confused with the traditional Asturian cider as it is a sparkling cider more in the way of French ciders. |
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It is a factory produced cider, sweet and very foamy, much like lambrusco, different from the more artisan and traditional cider productions. |
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Due to Swedish law, stores in Sweden cannot sell cider with less than 15 percentage juice by volume under the name Cider. |
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Brands of cider in Sweden include Rekorderlig, Kivik, Herrljunga and Kopparberg. |
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In the 1920s, advantages in the pasteurisation of apple juice and the emerging temperance movement led to a strong decrease of cider production. |
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The former are made using a much higher percentage of true cider apples and so are richer in tannins and sharper in flavour. |
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In Argentina, cider, or sidra is by far the most popular alcoholic carbonated drink during the Christmas and New Year holidays. |
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Kirin's Hard Cidre is available as draught cider in bars and izakaya throughout the country. |
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There are two main brands of cider produced in South Africa, Hunters and Savanna Dry. |
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With the growth in interest in cider, the number of local producers has increased. |
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Some cider producers are attempting to use more traditional methods and traditional cider apple varieties. |
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In New Zealand, there are many companies which produce and distribute cider. |
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This type of cider is made from apples with a particularly high level of sugar caused by natural frost. |
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However, now the practice is to drink cider on Christmas Eve, celebrated with the family, and Champagne on New Year's celebrated with friends. |
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There are two types, one being the traditional definition, called hard cider and the second sweet or soft cider. |
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The school children are given a fresh apple for eating, a face-painted apple, a sample of cider, and a minimuffin. |
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Although Muscadet and Gros Plant white wines are produced south of the Loire, the traditional drink of Brittany is cider. |
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Agrial group processes vegetables, cider apples, milk, poultry and meat with the help of its 12,000 employees and all its partners. |
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Different cultivars are bred for various tastes and uses, including cooking, eating raw and cider production. |
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Then come in from the cold and join Wachusett Greenways for cold cider or hot chocolate and treats including ginger snaps. |
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Ty Gwyn Medium Sweet is made exclusively from Browns cider apples and is almost transparent in colour apart from a faint apple-green hue. |
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The compounds, called phenolics, play an important role in giving cider its taste and colour. |
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This is vanilla-infused bourbon with lemon, apple cider and Spice Islands Saigon Cinnamon. |
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The Perfect hard cider glass targets one of the newest and fastest growing segments in craft brewing, Libbey said. |
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Far more likely, a rather tart, bitter apple best used to create, you guessed it, hard cider. |
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If successful, Crafted Pints will be Dayton's first brewery to produce and sell hard cider. |
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Where else can you spend the afternoon decorating cookies, drinking warm cider on a hayride or ride a train to your next stop? |
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Add all of the veg, Bramley apples and sage to the pan, and then top with the pork and add the cider and stock. |
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He was sold Devil's Bit and Bulmers cider, West Coast Cooler and Dutch Gold lager in Dundalk, Co Louth. |
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Tart, green apples, flat leaf parsley, dressed with tahini, cider vinegar and rapeseed oil. |
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The largest producer of cider in Spain is the Atlantic region of Asturias, where cider is considered not only a beverage but an intrinsic part of its culture and folklore. |
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The making and drinking of cider is traditional in several areas of northern Spain, mainly Galicia, the Principality of Asturias, Cantabria, and the Basque Country. |
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At the same time, Heineken also introduced Strongbow Gold as a secondary brand to provide the choice of a real cider, which was targeted to a male audience. |
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The beverage, an alcopop made by blending sparkling water, fruit flavoring, malt, and cider, is marketed towards female drinkers as an alternative to beer. |
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Tabrizi says he will serve chicken cordon bleu with sage cream and salad on fine china, sparking apple cider in a champagne flute and ice cream in a waffle cup for dessert. |
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However, in recent years, other ciders have begun to take a large share in the market, for example, Heineken's 'Orchard Thieves', a cider sold only in Ireland. |
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It has already been found that the Egremont Russet apple, which is often used to make cider, contains considerably more phloridzin than modern glossy fruits. |
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Despite a strong apple tradition, Denmark has little cider production. |
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In addition to being served by itself, customers also order it mixed with hard cider, as a Jack O'Lantern, or mixed with a spicy oatmeal stout, in the Stumpkin. |
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Also on handpump is Happy Daze, a local cider made by Gwynt Y Ddraig, the Welsh Cider and Perry Company, whose farm is situated on the hill behind the pub. |
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Austria's most popular sparkling cider Goldkehlchen is produced in south Styria and marketed internationally since 2013 by the company founders Adam and Eva. |
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Apple cider vinegar is noted for its high acidity and flavour. |
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The South West of England is known for Cheddar cheese, which originated in the Somerset village of Cheddar, Devon cream teas, crabs, Cornish pasties, and cider. |
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Along with her daily chores the husbandwoman salted, pickled, preserved, and manufactured enough beer and cider to see the family safely through the winter. |
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The apple farm and the Gardner Ale House are hoping to discover more than a few good brewers who think their beer, cyser, mead or hard cider is the best of the best locally. |
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Open a hard cider brewery and tasting room on Church Street. |
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The county is famous for its apple and pear orchards, and its cider. |
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You may think this stance is How to spoil a good drink curmudgeonly, but you obviously haven't been handed a pint of cider full of sliced cucumber, as I was on Saturday night. |
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Proving that size isn't everything, the most enjoyable part of the night came with ensemble playing of smaller, taut hand drums closer to tambourines than cider barrels. |
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Linger with delightful characters from The Nutcracker Ballet before the warmth of a yule log and sip apple cider and munch on roasted chestnuts and gingerbread cookies. |
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Perry is less popular than cider, but some consider it superior. |
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Boston Beer enlisted long-time Sam Adams brewer David Sipes as its cider maker, since he has been kicking around cider recipes for the last 15 years. |
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Quebec cider is considered a traditional alcoholic beverage. |
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There are also a number of boutique cider houses, including McCashins Brewery in Stoke on the South Island specialising in dry style ciders from freshly crushed fruit. |
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There is some small scale production of wine, mead and cider. |
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Southern Chile accounts for nearly all cider production in the country. |
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The Sandpiper, on Farringdon Road, will host its first ever beer and cider festival, with three ales each from Wylam, Cullercoats, Firebrick, Anarchy and High House Farm. |
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However, there has been lately a campaign by some bottlers to make cider a drink consumed all year round, in any occasion, and not only seasonally. |
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When the ciderists have taken care for the best fruit, and ordered them after the best manner they could, yet hath their cider generally proved pale, sharp, and ill tasted. |
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Popular commercial brands of cider are Real, La Victoria, Tunuyan. |
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