This natural product comes from fermenting corn sugar with the microorganism Xanthomonas campestris. |
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The three pathogenous microbes include leptospira interrogans, epithelium glucocus gene and xanthomonas campestris pv. campestris. |
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Half of them were randomly chosen to be inoculated with C. campestris, leaving the rest uninfected. |
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Typical mushrooms are the fruit bodies of members of the order Agaricales, whose type genus is Agaricus and type species is the field mushroom, Agaricus campestris. |
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