Because of their feeding habitats, pelicans and other piscivorous birds usually don't contract avian botulism. |
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Chronic wasting disease, West Nile fever, brucellosis, avian botulism, avian cholera and others have impacted wildlife populations. |
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Polymerase chain reaction and enzyme-linked immunosorbent assays have been developed to test for infant botulism. |
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Patients exposed to anthrax and botulism should be cared for using standard precautions. |
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Other infectious diseases that pose a threat include plague, tularemia, botulism and tuberculosis. |
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Epidemics of botulism and cholera exacted a heavy toll on waterfowl in the West. |
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The minister identified plague, ebola, smallpox, anthrax, tularaemia and botulism as the main biological threats. |
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An infant can acquire botulism by ingesting Clostridium botulinum spores, which are found in soil or honey products. |
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In some cases when food is uncooked, unpreserved, and no oxygen is present, anaerobic bacteria, like the one that causes botulism, can flourish. |
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They also suggest that the drug could be mass-produced and stockpiled as a deterrent to the use of botulism toxin, or botulin, as a weapon. |
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The deadly botulism variety of food poisoning, usually from improperly canned food items, can be put to good use. |
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And he took the observation that with the food poisoning called botulism, one of the first symptoms was crossed eyes, or drooping of the lids. |
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Like anthrax, bacteria that produce botulism also occur in spore form in contaminated soil, although that's rare. |
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Dr Edmiston explained how anthrax, smallpox variola virus, botulism, and pneumonic plague fit the criteria. |
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The hot weather has been the main contributor to the rise in cases of wildlife being killed by botulism, which thrives in stagnant, warm water. |
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Exhausting or venting of pressure canners is necessary to prevent a risk of botulism in low-acid canned foods. |
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It was identified in the 1820s as the bacterium found in contaminated food that causes botulism. |
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Wound botulism occurs when the bacteria infect a person's wound, and the toxin is produced inside of it. |
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Clostridium botulinum, the causative agent of botulism, is an obligate anaerobic, gram-positive bacillus occurring singly or in pairs. |
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The infant with botulism becomes progressively weak, hypotonic and hyporeflexic, showing bulbar and spinal nerve abnormalities. |
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There are various forms of botulism poisoning, which is caused by the bacteria Clostridium botulinum naturally found in lake soil. |
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Infant botulism can occur when a child ingests a bacterium called Clostridium botulinum that is in dirt and dust and can contaminate honey. |
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As an agent of bioterrorism, the method of exposure to botulism would be through food consumption or inhalation. |
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Rarely, bacteria that produce botulism may also occur in spore form in contaminated soil. |
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An infant with botulism is often diagnosed with sepsis or meningoencephalitis because of symptoms of lethargy and irritability on presentation. |
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However, the disease has been linked many times to clostridium botulinum, a toxin that can cause a form of botulism in horses. |
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Infectious disease experts say that the agents of greatest concern are the germs that cause anthrax, smallpox, plague, botulism and tularemia. |
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This is the same bacterial nerve toxin that causes botulism, an illness which causes muscle weakness or paralysis. |
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Birds that contract avian botulism lose involuntary muscle control, including eyelid function, have clenched feet, and can't hold up their heads. |
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Infant botulism occurs when ingested spores germinate and colonize the infant's gastrointestinal tract. |
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Like many germs, the bacteria that cause botulism in infants are everywhere in the environment. |
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Infants with botulism appear sluggish, feed poorly or stop eating, are constipated, have a weak cry, and poor muscle tone. |
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High temperatures and low concentrations of oxygen favour the growth of the botulism bacterium. |
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Botox is made up of a minute amount of botulism, a poison that can paralyze. |
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Otherwise, they might be stationed at sites where they would come down with a case of anthrax or botulism before encountering an American daisy-cutter. |
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Even though most honey produced in Canada is not contaminated with the bacteria that causes infant botulism, you are better off playing it safe. |
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Diabetes, botulism and several neurological illnesses are at least partly a consequence of its malfunctioning. |
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It states that there are fewer cases of botulism than in most other Member States. |
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Over the last few years there have been outbreaks of avian botulism in Lake Erie and most recently also in Lake Ontario. |
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Type E botulism is one of seven botulism types identified with the letters A through F, each characterized by the neurotoxin it produces. |
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There is a risk of botulism developing when vegetables are stored in oil at home. |
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For example, no frontier will stop the spread of smallpox, anthrax, the plague or botulism. |
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In fact Botulinum Toxin is a lethal substance that can cause botulism, a life-threatening illness. |
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Finally, with the new risks of bioterrorism, emergency physicians need to lead in the early diagnosis of illnesses such as anthrax, smallpox, plague, tularaemia, and botulism. |
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Indeed, more than a million doses of botulism antiserum were prepared for D-Day soldiers invading Normandy Beach. |
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The clinical signs of botulism in cattle are caused by the toxin produced by a bacteria, which is in the same group that causes such familiar diseases as tetanus and blackleg. |
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Very small amounts of botulinum toxin can lead to botulism, a descending paralysis with prominent bulbar symptoms and often affecting the autonomic nervous system. |
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In 1897, Van Ermengen related botulism to a bacterial toxin. |
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In particular it wants assurances that the checks the industry has in place to ensure that the bacteria causing botulism does not get into baby products are adequate. |
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Other diseases which are spread include the causative agents of avian influenza, salmonella, fowl pox, coccidiosis, botulism and new castle disease. |
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Through the figures it provided on the occurrence of food poisoning and, in particular, botulism, Denmark has demonstrated that it has so far achieved satisfactory results with its legislation. |
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For example, outbreaks of botulism produced by Clostridium botulinum have caused a large number of waterfowl to die in various locations across Canada. |
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You are very fortunate that you have not been killed by botulism. |
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Samples of bacteria which cause plague, botulism, tularemia and a rare tropical infection called melioidosis were also found. |
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Vegetables from the garden are generally low-acid foods that must be processed in a pressure canner to prevent the growth of botulism. |
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Zebra mussels clog water intakes for hydroelectric companies, harm unionid mussel species, and are believed to be a reservoir of avian botulism. |
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They inhibit the growth of bacterial pathogens such as Clostridium botulinum, which is responsible for botulism, and it is recognised that they can cause cancer. |
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I've noticed in the past couple of issues an interest in home canning, pressure canners, and botulism. |
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International outbreak of severe botulism with prolonged toxemia caused by commercial carrot juice. |
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We've had botulism before in Lake Erie, but not this type. |
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Denmark stresses that, despite the fact that its rules providing for lower levels of nitrites which may be added have been in place for many years, they have proved adequate to prevent botulism. |
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The cause has been identified as a rare strain of botulism. |
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One study found that vultures have naturally occurring antibodies against certain species of Clostridium, including Clostridium botulinum, the bacterium responsible for botulism. |
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Antitoxin, which is given when the botulism has been caused by food-borne or wound infection, may be used in older children but is not usually used in infants. |
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Serum sickness, an allergic reaction to animal serum or antiserum injected into an individual's blood to provide immunity against such illnesses as tetanus, botulism, and snake-venom poisoning. |
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Sodium nitrite is a preservative used in lunch meats, hams, sausages, hot dogs, and bacon to prevent botulism. |
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Some of the most harmful diseases that can be caused by bacterial infection are pneumonia, meningitis, tuberculosis, endocarditis, sepsis, cholera, botulism and flesh-eating disease. |
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A history of constipation followed by progressive weakness and decreased activity in an afebrile infant should prompt consideration of botulism as the diagnosis. |
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Another researcher has suggested botulism caused deaths among crew members. |
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Honey, pasteurised of not, may contain botulism spores and make your baby sick, as his or her digestive system is not mature enough to digest them. |
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Learn about botulism, a food borne illness that humans can acquire through consumption of home-canned, low-acid foods, honey and occasionally raw or parboiled meats from marine mammals. |
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In the case of colonization botulism, the patient eats a food containing the spores, the spores germinate, the organism colonizes the patient's intestine, and toxin is released in the patient causing illness. |
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Botulism, including colonization botulism, should be clinically considered when patients present symptoms that may be suggestive of any of the conditions presented below or any other unusual neurological symptoms. |
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The type of botulism that causes death in ducks does not affect humans. |
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On day 5, an electromyography was performed and showed mild decreased conduction velocities suspicious for infantile myasthenia gravida but not consistent with botulism. |
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Botulism is a muscle-paralyzing disease caused by a nerve toxin made by a bacterium called Clostridium botulinum. |
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Botulism is caused by the bacterium Clostridium botulinum, a hardy anaerobe. |
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Botulism can be treated with an antitoxin which blocks the action of toxin circulating in the blood. |
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