| Go on strike by all means, but don't be surprised if some unknown blackleg wannabe steals your job. |
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| Such other clostridials include black disease, blackleg, braxy, bacterial redwater and tetanus. |
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| At the beginning of the 20th century, the picket was mainly concerned with preventing blackleg labour from being taken in to replace strikers. |
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| The researcher said cases of blackleg often increased when animals moved to new pastures. |
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| You can't pretend the wheat doesn't have head blight, a cow doesn't have blackleg, or that predators don't prey. |
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| The models revealed telling facts about the spread of anthracnose, blackleg and black spot. |
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| There is no chemical cure and all growers can do is let the crop mature and hope the blackleg tubers will rot out. |
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| Second, the left decided to scab and blackleg on the ethnic group, whose struggle is the oldest cause of the left in the region. |
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| His first film as producer was The Angry Silence, an anti-trades union tract, in which Attenborough was a blackleg and yet a hero. |
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| There should be no real risk of blackleg to Chinese production because all we ship from Canada to China is seed. |
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| After the wet start, and now an increasingly wet end to the season, blackleg is being found more widely, and as soils approach field capacity more rots will appear. |
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| There is still a lot of speculation about why the Chinese have decided to impose blackleg restrictions. |
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| As polygenically inherited resistance is more stable, utilization of this type of resistance is likely to provide much more durable control of blackleg. |
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| In addition to good lodging resistance, tests show the canola provides strong resistance to blackleg and fusarium wilt. |
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| This information could lead to the development or selection of a canola strain with natural resistance to the blackleg disease. |
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| Boulanger says they're not sure why the Chinese are concerned about blackleg. |
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| The clinical signs of botulism in cattle are caused by the toxin produced by a bacteria, which is in the same group that causes such familiar diseases as tetanus and blackleg. |
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| He is then going to get his supply of liquor from some little blackleg brewery, get a license and go into legitimate business. |
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| The Canadian Food Inspection Agency says it will not issue a certificate, since blackleg is a common plant disease of canola in Canada and there is no agreed testing method. |
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| Cattle might catch and develop various other diseases, like blackleg, bluetongue, foot rot too. |
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| The pathological bacteria that are found in the Netherlands and belong to the so-called Erwinia complex are distinguished on the basis of the symptoms caused by these bacteria, notably blackleg and stem wet rot. |
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| Protective bactericidal sprays, paints, or drenches containing copper or antibiotics are used against bacterial blights of beans and celery, fire blight, crown gall, blackleg of delphinium, and filbert and walnut blights. |
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| Anaerobic bacterial infections affecting the same animals include necrobacillosis and a number of clostridial diseases such as tetanus, blackleg, malignant oedema and pulpy kidney. |
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| Where the danger of soft rot exists, whether as a result of blight, frost, pinkeye, blackleg or excess moisture, the first priority is to dry the potatoes. |
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| In mid-October, the Canadian Food Inspection Agency was informed that for canola to be allowed into China after Nov. 15, it had to be certified free of the fungal disease blackleg. |
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| There will be three ports taking canola with blackleg disease. |
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| White says even if a Canadian exporter were to get a shipment that tests 100 per cent free of blackleg disease, they may not get the same results when it is re-tested in China. |
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| In November, the Chinese government introduced new regulations requiring Canadian canola be certified 100 per cent free of the fungal disease blackleg before it can be imported. |
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| The importer is taking a bit of calculated risk that either the Chinese government will loosen blackleg tolerance and restrictions by that time and Canadian supplies can and will meet those current tolerances. |
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| According to Moisey there are four strains of blackleg and some canola varieties might not have the strongest resistance to the newer blackleg strains. |
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| Our canola industry and Government of Canada officials have worked together to propose alternative steps which would mitigate against blackleg introduction while maintaining trade. |
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| The Canola Council of Canada says the Chinese have indicated they have non-virulent strains of blackleg, while Canada and Australia have virulent strains that could impact their crops. |
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| Boulanger says the council is gathering information that will satisfy Chinese officials that Canada's strain of blackleg will not get into their system. |
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| There is also the option of a full stock assessment which includes hotboxing, dry matter and blackleg tests and requires 40kg of randomly sampled tubers. |
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