Slice the courgette and aubergine lengthwise and cut the peppers in four, discarding the core and seeds. |
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Slice about half of the cheese thinly then cut each slice in thin matchsticks. |
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Slice a French stick and spread each side liberally with the flavoured butter. |
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Slice one pork chop into three pieces and arrange in the center of a plate. |
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Slice the aubergines crosswise, brush with a little extra olive oil and grill on both sides until well marked. |
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Slice the tomatoes in half lengthways and scoop out the seeds, making sure that you remove the white pith. |
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Slice the onions into half-moons, grate the ginger, grate the garlic, slice the leek into thin rounds. |
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Slice the baguette in half lengthways and brush the inside with the oil, pressing it firmly into the bread. |
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Slice the carrots, leeks and celery and add to the pot with the parsley stalks and bay leaves, salt and pepper. |
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Slice the potatoes thickly, and put half of them in the base of a deep gratin dish. |
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Slice out thin slips of tape from both the top and bottom of all tapes then mix the glue and place a thin layer over the tapes. |
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Slice each long half again, lengthways, then cut each piece into short, fat chunks and tip into a large mixing bowl. |
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Slice each orange into 5mm rounds, trying to reserve as much juice as you can. |
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Slice the capsicums lengthways into 3 or 4 pieces and the aubergine and zucchini into manageable chunks. |
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Slice the tonkatsu or portion the grilled vegetables and plate along with some cooked rice. |
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Slice zucchini and crookneck squash lengthwise, brush with olive oil, and roast with sliced onions and red sweet peppers. |
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Slice one lime into eighths and squeeze the juice into a cocktail shaker, dropping the squeezed-out slices into a tall glass. |
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Slice the Finals up any way you like, but the Nets, Pistons, Celtics, and the rest of the Eastern clodhoppers stand little or no chance of instilling fear in the Lakers. |
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Slice the smoked eel and arrange it on top of the warm potato pancakes. |
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Slice the tomatoes in half lengthways and scoop the seeds into a bowl. |
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Slice a boneless chicken breast into thin strips about 1cm wide. |
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Slice the lamb thickly then place two or three slices on a piece of warm flatbread together with a handful of salad and a large spoonful of yoghurt. |
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Slice courgettes lengthwise, cut sweet red peppers in half, thickly slice aubergine, brush with olive oil and grill on both sides until well marked. |
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We shot him doubtful looks, certain that the country that gave the world the deep-fried pizza would be incapable of producing anything near the standard of a Mint Slice. |
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But early in the third, Slice burst the swelling on Thompson's cauliflower ear, drawing a stream of blood and pus. |
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Slice the meat and serve with warrigal greens and tomato relish. |
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Slice off the top of the head of garlic and wrap the garlic in aluminum foil. |
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Slice off the top, this part will serve as a lid, cream is ready to be spread. |
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Slice leftover tenderloin, serve over couscous with minced fresh mint, sliced cucumber, cherry tomatoes cut in two and sunflower seeds. |
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Slice saveloys lengthwise leaving sausage still connected at the back side. |
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Slice leftovers from pork chops, tenderloin or roast and enjoy in a piping hot Asian soup. |
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Slice three rashers of smoked streaky or back bacon into postage stamp-sized pieces and fry with the sausage until the fat is crisp. |
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Slice tarte into individual pieces and garnish with a dollop of sweetened mascarpone. |
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Slice and dice your way to the top of the gourmet food chain in this nutritious Hidden Object game! |
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Slice squid into bite-size pieces, then blanch in boiling water. |
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We heard evidence that tolerance to Slice, an antiparasitic drug used to treat sea lice infection, was not a problem in British Columbia. |
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Treatment is normally in the form of a highly toxic pesticide, normally Ivermectin, Slice, or pyrethrin. |
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Slice soft-cooked vegetables, soft fruit, cheese or tofu with a plastic knife. |
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Slice and fry them, and serve with a squeeze of lemon juice. |
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I met a TV host and camerawoman who work for the Slice network. |
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Slice them finely on a chopping board, then lay them on a large flat plate. |
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Slice the best ends, cutlet by cutlet and arrange them on the plate, with slices of the wild garlic butter on the side. |
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It is my understanding of the pharmacokinetics of Slice that it is distributed very well inside the fish. |
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Slice the carrots and cut the bamboo shoots into small pieces, halve the shiitake mushrooms. |
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And you can learn exactly why on the Slice of Brooklyn tour, a four-and-a-half-hour trip around the history of pizza in Brooklyn. |
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Slice the roll in half the short way, then slice the halves in half. |
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Slice very thinly and serve at room temperature, with squid ink aioli. |
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Slice challah bread into 1.5 inches then slit hole in middle of each slice and fill with Nutella. |
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Slice medium-sized onions and combine with chopped callaloo and saltfish. |
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There are some surprises, like Extra Slice host Jo Brand, who is revealed to have what Gaz calls 'dulcet tones' when she opens her cakehole. |
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Slice the fruit, add the sugar and lemon juice and mix together well. |
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Slice off and bake just enough for one day or two days. |
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Slice the banana skins longways and open out. |
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Slice the terrine, pour the sauce on a plate to obtain the Port-Stilton effect, serve with the fried black pudding and sprinkle some pistachio oil on the side. |
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Slice 1 medium banana and top with 125g pot virtually fat-free bio yoghurt and 1 tbsp wheatgerm. |
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Slice the fennel and red onion and add to dish, with tomatoes and black olives. |
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Slice the pears, coring them as you go, and add them to the cabbage. |
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Slice lengthwise using a mandoline or vegetable peeler to make wafer-thin slices. |
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Slice the two reserved tomatoes and lay over the top of the strata. |
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Slice the bread diagonally and place onto a baking sheet. |
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Slice roast and serve with a vegetable papillote. |
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Slice off the top and bottom of the grapefruit, then set the grapefruit on one of its flat sides on a cutting board. |
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Slice open pita to create two round slices. |
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Slice the ciabattas in half, divide the sauce between the halves and spread to the edges. |
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Slice them any way you like, and you have a real-world example of conic sections 6 which can take the form of an ellipse, parabola, or hyperbola. |
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Slice and dice players will relish the spin potential of this racquet. |
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Slice tomato, green pepper and onion thinly. |
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Slice the sausages, pile a large amount of the choucroute onto a large plate, put the ham hock on top with the slices of sausages. |
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Pour the contents of the skillet into a lightly buttered au gratin dish. 4 Slice the zucchini in thin rounds and place them on the potatoes. 5 Cut the tomatoes in thin slices and place them on the zucchini. |
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Slice the tomatoes and the bocconcini and chop the basil. |
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Amber Blair-Keyes from Weatherhead High won with her S'mores Slice. |
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Slice shallot very thinly on slicer, and put both in a large salad bowl. |
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Place whole, unpeeled knobs of ginger in a zipper-lock freezer bag for up to 3 months. Slice or break off what you need and return the rest to the freezer. |
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The Slice bar and diner is the first of its kind in Scotland and, at only 10 minutes from the city centre, is proving popular with locals as well as Travel Inn guests. |
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The resort amenities include two new restaurants, Slice Bar and Lounge, four swimming pools, a new conference centre and meeting facilities and a water front wedding gazebo. |
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Still in the corps, Scheller held her own among the three principal ballerinas who performed with her in Jorma Elo's new, ultramodern Slice to Sharp. |
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