It is said that the Malabari are still active in restaurant business selling Mee, Roti canai and Rojak. |
|
Diogo Mendes de Vasconcelos was compelled to accompany him with the reinforcements for Malacca and about 300 Malabari reinforcements from Cannanore. |
|
Along with a variety of both non-vegetarian and vegetarian kebabs, the menu also features Malabari Tikka, Trio Seekh Kebab, Meena Bazr Seekh, Seafood Khazana and more. |
|
Moplah is a type of Malabari cuisine from the northern region of Kerala. |
|
Shearer cooked a starter of tandoori scallops followed by malabari champ, lamp chops with South Indian spices cooked in a clay oven. |
|