Would it be another pathetic attempt by a local conglomerate to create yet another monument to French gastronomy by putting sad shriveled up escargots on the menu? |
If you are the more daring kind, order escargots, glazed snails in a wonderful bed of seasoning with herbs. |
This was followed by a salad of new potatoes, julienned carrots, fresh chives, pine nuts and escargots braised in hazelnut oil. |
He wouldn't try escargots, wouldn't drink the water, and he wouldn't even climb to the top of the Eiffel tower. |
The escargots were tender, bathed in butter infused with garlic and, I suspect, shallots. |
Next we had a plate of escargots and clams in garlic butter. |