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What is an assiette?

What is an assiette? Here are some definitions.

Noun
  1. A plate of food, but typically a small plate containing the same food item prepared in various different ways
  2. A mixture of bole, bloodstone, and galena once used in bookbinding as a gilding surface
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Examples
I consider, and I have embodied my views in a note on the subject, that in our day these immense salaries are evidence of the unsound economic assiette of our finances.
From goat's cheese panna cotta and quail for starters we went on to have stone bass and succulent 40-day aged Waterford beef, before tucking into an assiette of desserts.
Now available are free flowing tapas for PS25 which includes six tapas dishes, a basket of home made bread and a chef 's assiette of puddings.
A 'jigget' of mutton is of course a gigot, and we have identified an 'ashet' as an assiette.
To finish off there's a Welsh cheese slate or an assiette of desserts to share.

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