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What does kimchi mean?

Looking for the meaning or definition of the word kimchi? Here's what it means.

Noun
  1. A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.
  2. (ethnic) A Korean person.
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Examples
I took my dad along as my dining companion to thank him for perfuming my childhood with the scent of jarred kimchi.
And I tasted gyros in Cyprus, kimchi in Pyongyang, and injera in Addis Ababa.
A standard meal consists of rice, soup, kimchi, vegetables, and broiled or grilled meat or fish.
Light, witty, candid, and personal, this documentary teaches us more about Korean culture than just kimchi.
But if you leave some salted and spiced cabbage leaves in a crock for a few weeks, the germ fairy will replace the contents with kimchi while you sleep.
Strongly aromatic foods like Korean kimchi can really stink up a cabin.

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