Appearance
Use device theme  
Dark theme
Light theme

What is dauphinoise?

What is dauphinoise? Here are some definitions.

Noun
  1. A dish of sliced potatoes baked in milk, cream and cheese. It is also known as gratin dauphinois.
Find more words!
Use * for blank tiles (max 2) Advanced Search Advanced Search
Use * for blank spaces Advanced Search
Advanced Word Finder
Examples
The next course was poached salmon with herb crust, dauphinoise potatoes and winter vegetables.
It was as good as I'd suspected, its rich red-wine sauce adding a depth of flavour that was enhanced by the accompanying creamy dauphinoise potatoes.
On my first night I had creamy fennel and Pernod soup, followed by a modern take on a traditional French cassoulet, with velvety dauphinoise potatoes on the side.
My venison fillet could have been cut with a butter knife, although the dauphinoise potatoes were a little short on garlic.
Both were made with top-quality ingredients cooked to perfection, accompanied by nicely al dente vegetables and creamy dauphinoise potatoes.

See Also

Nearby Definitions
11-letter Words Starting With
Find Definitions
go
Word Tools Finders & Helpers Apps More Synonyms
Copyright WordHippo © 2024