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What is a saccharometer?

What is a saccharometer? Here are some definitions.

Noun
  1. A hydrometer used to measure the sugar content of a liquid.
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Examples
The thermometer showing 248, the saccharometer after this degree ceases to indicate correctly.
This stage of ripeness is determined by means of a must-scale or saccharometer.
The strength of worts is ascertained by means of an instrument termed a saccharometer.
Do you know how to use a saccharometer correctly when making ice creams and sorbet?
To get the perfect amount of sugar in your red wine, you will need a saccharometer.
At the same time people learnt how to control the temperature of the mash with a thermometer, and the amount of original gravity with a saccharometer.

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