| When I eat greens and other vegetables, I never use fatback, butter, or other fats for seasoning. |
| Even the appetizing smell of biscuits and fatback couldn't tempt Adam's appetite. |
| Menhaden, pogy, fatback, bunker, or any other of the dozen or so names they are called, weren't always so subtle. |
| When his deal with Stax went sour, Wexler needed another rhythm section that could play fatback. |
| Since 1986, the Slow Food movement has identified 254 presidia, or authentic artisanal food products, in Italy, from lardo fatback to onions, garlic, artichokes and apricots. |
| Whether homemade bread with molasses and sugar, or fatback bacon and scrambled eggs, we always had something to fill our demanding bellies. |
