The sweetness of the raisins and ricotta balanced the otherwise sharp taste of the chard, and the pinenuts offered a nice textural change. |
The Brombals have also grown artichokes, arugula, chard, and lots of herbs, including basil, chives, and lemon verbena. |
There is always room to include Italian and curly parsley, sorrel, salad burnet, mustard, chard, and kale greens. |
Add in the chopped chard and herbs, and mix again until thoroughly combined. |
In Tenerife they concentrate on salad leaves such as mizuna, ruby chard, rocket and red mustard. |
A French table is likely to have on it a cauldron of vegetable soup, complete with carrots and chard and tiny pasta shapes such as macaroni. |