The seeds, as commonly thought, are not the true source of pungency in peppers, even though capsaicinoids are often absorbed into the seeds. |
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In 1912, pharmacist William Scoville devised the first systematic test for ranking the pungency of peppers using a panel of tasters. |
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Such levels of spices can be comfortably consumed in the regular diet, except when their consumption is limited by the pungency or strong odour. |
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The pungency of wasabi, horseradish, Brussels sprouts, and mustards comes from compounds called isothiocyanates. |
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Isabelle tosses a quarter cup of curry into the wok and our kitchen fills with its muscular yellow pungency. |
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Gardens smell different now, the pungency of aromatic foliage becomes more prominent with less competition from perfumed flowers. |
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Sweetness in onions is more accurately termed lack of pungency, or mildness. |
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The variety, character, and pungency of tone in the flue work, is as admirable as their reeds and swell organs are poor and defective. |
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The novels are hit-and-miss affairs, but they have an unforgettable pungency. |
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Drying may bring about a desirable change in flavour, as in pepper where the pungency increases. |
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Bush tomatoes have an intense, earthy-tomato and caramel flavor of great piquancy and pungency. |
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Exclusive use of 'Steirischer Kren' guarantees the high level of pungency and fieriness. |
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The wines of some small producers have demonstrated that the Garganega grape can yield wines of real character with a pungency that marries well with wood ageing. |
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Perhaps, given its pungency, the soured herring museum should be in an open-air setting. |
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Plant substances, often of exotic origin, used primarily for their flavor and pungency to enhance the taste of various recipes. |
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The oils have the pepper aroma and flavour but lack pungency. |
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Not always wholly immune from cliché, there is nevertheless a pungency to their honesty. |
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We will be able to find a feeling of pungency or some unpleasant aftertastes in the finish in the mouth. |
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Adjust the seasoning. You may want to add Tabasco sauce for extra pungency. |
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Bayerischer Meerrettich' or 'Bayerischer Kren' is characterised by its particular pungency and unique aroma. |
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Hot peppers derive their pungency from capsaicin, a substance characterized by acrid vapours and burning taste. |
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Our olfactory systems have long regarded pungency as not just innocuous but in fact pleasing. |
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We'd bring our apples in burlap sacks, whatever we had, Macs, Baldwins, Spies, some Russets if we were lucky, some wild apples for pungency from the woods and hedgerows. |
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Tellicherry peppers are those with the largest berries and Indonesian lampong pepper has more piperine and less essential oil giving it little aroma but more pungency. |
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The mild pungency of isoflurane may limit the rate of induction, although excessive salivation or tracheobronchial secretions do not appear to be stimulated. |
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By a welcome shift, the vivid sensory language gives this stanza a pungency and memorableness of Crane's finest writings. |
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The pungency of Piper peppers is attributed to chavicine, a resin. |
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In addition, after repeated exposure, workers may become more tolerant to smell, pungency, or irritancy of a hazardous gas and may not be adequately warned to avoid exposure to a gas in toxic conce ntrations. |
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This allows it to be treated in a way which helps retain its aroma, thereby sacrificing little of its special pungency and of the constituents determining its value. |
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Only few drops of Tabasco sauce are enough to add pungency to a dish. |
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The latter is a complex sensation affected primarily by taste, odour and temperature and secondarily by other factors such as texture and pungency. |
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In this regard it was noted that it was very difficult to set a level because the appropriate pungency of the product depended on customer preference. |
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The Commission noted that duplication of work should be avoided for those provisions for which international standards already existed, such as the degree of pungency. |
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The use of 'Steirischer Kren', with its distinctive properties, also enables processed products of different origin to be distinguished, since pungency and fieriness are retained as a result of gentle processes. |
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Tasmanian pepper has a sweet taste in the first second only, followed by intensive pungency which does not last, but gives way to a strange sensation of numbness. |
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Employees with sharp noses are given the role of rhinologist, doing routine sniffing checks to ensure the correct pungency of the product. |
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So, the old jacket smells rather musty, and the oil that was spilt on it while you were maintaining the exercise bicycle retains a certain pungency. |
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